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The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
Enjoy exquisite Yakiniku (Grilled meat) in a private room, 4 minutes from Nagoya Station. We have a wide variety of courses available on the day♪ All-you-can-eat options available.
[Right from Sakae Station! A restaurant where you can enjoy authentic Korean Cuisine] The secret seasoning is the key! If you want to enjoy the authentic taste, come to our store.
◆Private rooms available・4-30 people・Courses from 5,000 yen◆Hida beef Yakiniku (Grilled meat) directly managed by a butcher! Enjoy the night view♪
We are currently closed.
[5 minutes walk from Sakae Station] Branded beef “Queen of Japanese Black Beef, Hirai Beef, Kyoto’s Meat Treasure” & “King of Lean Wagyu Beef, Aka Beef”
[Tabelog published average score 3.54, taste 3.55] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste
A5 Japanese black beef! 1 minute walk from Sakae Station! 2 VIP private rooms for entertaining and banquets ✳︎Smoking allowed
TBS broadcasts coverage of Sakagami and Sashihara's "Unsinkable Restaurant"! Yakiniku restaurant using Omi beef and Omi Yakiniku (Grilled meat) as main products opens on July 5th