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A long-established store that has been in business for over 140 years. A hidden restaurant in Fushimi, Nagoya where you can enjoy carefully selected sea bream to your heart's content.
[10 minutes walk from Marunouchi Station] Enjoy a la carte dishes using the best quality eel and Okumikawa chicken in a quaint restaurant
We are proud of the freshness of our fish, which is harvested in the morning at Shinminato/Himi fishing port.
Established in Edo, 350 years of brewing culture passed down. A ``Kuradashi Feast'' feast prepared with miso, sake lees, and soy sauce.
We offer our proud hand-made noodles ◇Enjoy a wide variety of udon, soba, and kishimen noodles♪
[Negiya Heikichi] Izakaya (Japanese-style bar) in Sakae, Nagoya where you can enjoy Creative Cuisine featuring green onions from various places.
[Private rooms available] Hospitality with dishes that taste the flavors of the season. ``Hanare'', which has a 160-year-old atmosphere, is a special place for a special day.
◆1 minute walk from Fushimi Subway Station ◆Enjoy dynamic boat platters and carefully selected fish dishes at great value! All-you-can-drink course available
[Near Marunouchi Station] Enjoy the food prepared by the head chef who worked at Gion Ryotei in Kyoto and the hearth space for a welcome and farewell party◎
[2-minute walk from Exit 2 of Marunouchi Marunouchi] A Hida Beef Dishes restaurant where you can enjoy the highest quality "premium Hida beef" ♦ All seats are private rooms
Offal stew udon, a new Nagoya specialty to enjoy in Fushimi