Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
Ri shou
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
052-963-0034 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市東区泉1-22-36 |
Transportation |
5 minutes walk from Exit 1A of Hisayaodori Station on the Meijo Subway Line and Sakuradori Line 200 meters from Hisaya Odori. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
150 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome |
Website | |
Remarks |
We have take-out Yakiniku (Grilled meat) Bento (boxed lunch). |
PR for restaurants |
Yakiniku (Grilled meat) restaurant on Hisaya Odori, Nagoya. Enjoy the finest Yakiniku (Grilled meat) in a luxurious hotel-like space
Risho is a Yakiniku (Grilled meat) restaurant that is a step above Nagoya's famous Yakiniku (Grilled meat) restaurant, Noboya. As you enter the entrance, you will be greeted by a space with high ceili
...ngs, giving you the feel of a hotel. There are 25 private rooms, including three different types of VIP rooms. The second floor is luxuriously decorated with a water garden inspired by a Balinese villa. On the third floor, there is a private room with a sunken kotatsu, where you can enjoy your meal slowly in a private space. For meat, we mainly order high-quality Hida beef, but also Kuroge Wagyu beef...