Review list : Kankokuryouri Yanagi （ヤナギ） - Hisaya Odori/Korean cuisine

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nobset5963 Review208casesFollower60People

3.5

JPY 5,000～JPY 5,999per head

Cuisine/Taste-
Service-
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Liquor/Drinks-

2023/12Visitation1th

超リーズナブルな本格韓国料理

常連さんに連れて行ってもらった栄にある韓国料理店。魅力的なメニューが並ぶ中で真っ先に目に止まったのがカンジャンケジャン！ラスト一杯のワタリガニにありつけました。よくタレの染み渡ったカニ身は滑らかな舌触...

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Restaurant name	Kankokuryouri Yanagi（Kankokuryouri Yanagi）
Categories	Korean cuisine
Phone number (for reservation and inquiry)・Inquiry	052-961-9677
Reservation Availability	Reservations available
Address	愛知県名古屋市中区錦3-4-25 マリオット錦ノ-ス 1F Show larger mapFind the restaurants in the surrounding area
Transportation	266m from Hisaya Odori Station 271 meters from Hisaya Odori.
Opening hours	Mon 18:00 - 06:00 （L.O. 05:00） Tue 18:00 - 06:00 （L.O. 05:00） Wed 18:00 - 06:00 （L.O. 05:00） Thu 18:00 - 06:00 （L.O. 05:00） Fri 18:00 - 06:00 （L.O. 05:00） Sat 18:00 - 06:00 （L.O. 05:00） Sun 18:00 - 06:00 （L.O. 05:00） ■ 定休日無
Budget	￥3,000～￥3,999
Budget（Aggregate of reviews）	￥3,000～￥3,999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted Electronic money Not Accepted

Number of seats	45 Seats
Private dining rooms	OK For 4 people
Private use	OK For 20-50 people
Non-smoking/smoking	Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.
Parking lot	not allowed

Drink	Japanese sake (Nihonshu),Japanese spirits (Shochu)
Food	Particular about vegetable,Healthy/beauty food menu

Occasion
Website	http://kankokuryori-yanagi.jp
The opening day	..
PR for restaurants	Please enjoy our authentic kimchi, side dishes and cuisine! In November and December, we will be serving a free kimchi platter to everyone who comes by 8pm! We also have the ever-popular cheese dak galbi! We use homemade kimchi that our omni-san prepare every ...day, and we use kimchi that has been well-marinated for kimchi hotpot. We use two types of chili peppers from Chungcheong Province, Korea, to create a rich, spiciness and flavor that spreads across the board. The secret to its deliciousness is the carefully aged beef bone soup and secret sauce. We also pay special attention to the seasonings, such as fish sauce and sun-dried mineral salt.

Review list : Kankokuryouri Yanagi

Kankokuryouri Yanagi

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