FAQ

Menu : Kaki niku kaisen miyabi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy a special moment with the finest food

Kaki niku kaisen miyabi

(牡蠣×肉×海鮮 MIYABI)
Nearest station：
Sakaemachi
[Aichi]
Categories：
Izakaya (Tavern)
Oyster Bar
Seafood
Budget：

JPY 5,000～JPY 5,999

-

Fixed holidays：
Sunday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/01/16

Cuisine Menu

(税込価格)

Oyster

raw oysters

From 600 yen

grilled oysters

From 600 yen

Sea urchin raw oysters

From 1200 yen

Sea urchin grilled oysters

From 1200 yen

Compare the four types Oyster listed on the right

From 4000 yen

Oyster grilled with crab miso

JPY 980

～Our specialty～

Oyster shabu shabu 2,500 yen per person (from 2 persons) ●Additional vegetables 800 yen per person ●Salted soba 500 yen per person

Meat [charcoal-grilled Steak]

Japanese black beef A5 lamp

100g ~ 1800 yen ~

Japanese black beef A5 Ichibo

100g ~ 2000 yen ~

Japanese black beef fillet

100g ~ 3500 yen ~

Japanese Black Beef Chateaubriand

(Limited quantity) 100g 4500 yen~

black tongue Steak

100g 2000 yen~

tambourian Steak

(Limited quantity) 100g ~ 3000 yen ~

Meat [Taste the Kuroge Wagyu beef...]

Wagyu roast beef 1

JPY 1,480

Cow tongue roast beef

JPY 1,380

Top quality grilled Japanese black beef yukhoe

JPY 1,800

Japanese black beef sea urchin roll

JPY 1,480

2 pieces

Saikyoyaki beef Cow tongue

JPY 1,080

Domestic pork shabu shabu (for 2 people)

JPY 2,500

one person

Sirloin shabu shabu (for two people)

JPY 8,000

one person

Seafood

Assortment of five sashimi dishes

JPY 2,500

Assortment of seven sashimi dishes

JPY 3,500

Assortment of ten sashimi

JPY 5,000

We also have individual sashimi items available, please contact our staff for details.

bluefin tuna making

JPY 1,400

Natural sea bream making

JPY 900

Finishing with mackerel

JPY 900

seasonal fish sashimi

JPY 1,200

Seafood various market prices

Steamed clams with sake

JPY 2,500

selection five pieces of nigiri

JPY 1,500

Seafood carpaccio

JPY 1,280

Abalone Steak

Market price

salad

Warm Prosciutto Caesar salad

JPY 980

Seafood MIYABI salad

JPY 1,280

Caprese with fresh tomatoes and mozzarella cheese

JPY 980

Sake appetizer

Today's chef's Japanese tapas

JPY 900

Assorted homemade pickles

JPY 900

assorted cheese

JPY 1,500

Hand-rolled white shrimp and Japanese black beef tartar style

JPY 1,500

2 pieces

Fried food

Fried conger eel

JPY 1,200

Camembert cheese fries

JPY 780

lamb chops

JPY 1,800

fried Oyster

JPY 1,080

4 pieces

sushi

selection five pieces of nigiri

JPY 1,500

selection Jukan Nigiri

JPY 3,000

Five pieces selection meat sushi

JPY 2,000

Meat sushi selection pieces

JPY 4,000

meal

Salmon and salmon roe cooked with parent and child

2500 yen Half size (2 servings) 1800 yen

Colorful grilled wagyu beef and corn

3000 yen Half size (2 servings) 2300 yen

Sea urchin meat glazed rice

JPY 3,500

dessert

●Homemade melty warabi mochi 680

seasonal sorbet

JPY 580

Rich Catalana

JPY 680

Restaurant information

Details

Restaurant name
Kaki niku kaisen miyabi
Categories Izakaya (Tavern)、Oyster Bar、Seafood
Phone number (for reservation and inquiry)

050-5456-6209

Reservation Availability

Reservations available

※写真はイメージです。
※コース内容・ご不明点の詳細は直接お店へお電話お願いいたします。
※人数変更は前日までご連絡をお願いいたします。（前日の23時まで）
※当日キャンセル・人数変更は、料理代金（100%）を頂戴いたします。予めご了承くださいませ。
Address

愛知県名古屋市中区錦3-6-20

Kaki niku kaisen miyabi - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

5 minutes walk from Sakae Station 5 minutes walk from Hisayaodori Station Central Park Exit 8A is a must!

185 meters from Sakaemachi.

Opening hours

  • Mon

    • 17:30 - 23:00

      （L.O. 22:30）

  • Tue

    • 17:30 - 23:00

      （L.O. 22:30）

  • Wed

    • 17:30 - 23:00

      （L.O. 22:30）

  • Thu

    • 17:30 - 23:00

      （L.O. 22:30）

  • Fri

    • 17:30 - 23:00

      （L.O. 22:30）

  • Sat

    • 17:30 - 23:00

      （L.O. 22:30）

  • Sun

    • Closed
Budget

￥5,000～￥5,999

Budget（Aggregate of reviews）
￥5,000～￥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

お通し代 550円 個室料 550円 深夜料金あり

Seats/facilities

Number of seats

116 Seats

（ 1F: Tables (6 people x 2, 4 people x 2, 2 people x 4, 8 seats at the counter), 2F: 80 seats (rearranging freely), reserved floor reserved only available (1F from 20 people, 2F 40 people) ～OK)）

Maximum party size

80people（Seating）、100people（Standing）
Private dining rooms

OK

For 4 people、For 6 people

One completely private room can accommodate 4 to 6 people. Semi-private rooms are also available. Please contact us in advance. Children are not allowed.

Private use

OK

Over 50 people、For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Smoking is allowed on the 2nd floor seats

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Karaoke,Sports TV,With projector,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Date

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out,Delivery

With children

Children are not allowed to visit the store.
The opening day

2020.2.1

Phone Number

052-684-7574

Remarks

*Payment via PayPay is possible. *Please inquire regarding bringing in drinks. *We are taking thorough measures to prevent infectious diseases by ensuring that seats are spaced far apart so that customers are not seated next to each other.

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