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Eat eel and get a boost of energy! We proudly serve charcoal-grilled eel! We also recommend Seafood dishes!
[5 minutes from Sakae Station] Tako-shabu and Nagoya Cochin Hot Pot made with fresh fish sent directly from fishermen! For year-end parties ◎ Course available
[2 minutes walk from Sakae Station] All seats are private rooms - Delicious food that lets you feel the spring, summer, fall and winter in a calm space
We aim to provide delicious food that is easy to come by and of high quality! Please check it out!
[Smoking and non-smoking seats available] Open until 23:00! ``Eat soup stock'' at a sea bream shabu restaurant
[Enjoy Meat Bistro] Enjoy a special time in a stylish space that is a step above. There are many private room seats available.
A rare chicken Yakiniku (Grilled meat) in Nagoya! cheap! delicious! Excellent freshness! A hidden gem! !
[Banquets available for up to 100 people] Enjoy innovative modern Chinese cuisine in a luxurious space
Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-
Fushimi/Marunouchi◆ Seafood specialty store! Enjoy the best cost performance of direct market purchasing.
<2 minutes walk from Sakae Station> Yakiniku (Grilled meat) restaurant with completely private rooms
1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people
4 minutes from Sakae Station ◆A variety of Japanese-style meal made with carefully selected ingredients. Not only for those who drink alcohol, but also for those who just want to eat.
THE KAWABUN NAGOYA, home to 400 years of history
5 minutes from Sakae Station [All rooms are private rooms] Enjoy carefully selected domestic Japanese black beef in a relaxing, high-quality space. For dates and entertainment ◎ Smoking allowed
Dinner parties/anniversaries◎ Make reservations on the day or one day in advance by phone!
Tempura fried tempura! Freshly cooked Kamameshi (rice cooked in a pot)! We have a wide variety of seasonal ingredients!
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]