Online reservation
Close
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
Charcoal-Yakiniku (Grilled meat) restaurant serving Omi beef and aged meat
Luxury with the blessings of the mountains and rivers of the three Tokai prefectures
Enjoy exquisite clams, fresh seafood purchased at the Nagoya City Central Wholesale Market, and seasonal vegetables in a fusion of Japanese and Western arrangements.
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]
Enjoy higher-grade Yakiniku (Grilled meat).
[5 minutes walk from Takatake Station] All domestic beef available! Various banquets and entertainment are welcome ♪ Eligible invoice issuing invoice registration store
We are fully booked until September. We are now accepting reservations for October.
[Famous restaurants from Tokyo and Osaka open in Nagoya Sakae] Enjoy the finest Edomae sushi in Nagoya.
A yakitori specialty restaurant where you can enjoy carefully selected local chicken and ingredients expertly cooked in a superb space.
[Banquets available for up to 100 people] Enjoy innovative modern Chinese cuisine in a luxurious space
[Iwate Maezawa Beef Association designated sales store] offering Maezawa beef Steak, shabu shabu, and Sukiyaki
An adult Yakiniku (Grilled meat) in Sakae and Nishiki, where you can enjoy Tajima beef, Omi beef, Matsusaka beef and wine
[7 minutes walk from Sakae Station] Authentic Chinese Hot pot with 15 years of experience◆ Hot pot pot and Chinese Cuisine restaurant◆Private rooms available!