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[Famous restaurants from Tokyo and Osaka open in Nagoya Sakae] Enjoy the finest Edomae sushi in Nagoya.
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen
Dinner parties/anniversaries◎ Make reservations on the day or one day in advance by phone!
Tempura fried tempura! Freshly cooked Kamameshi (rice cooked in a pot)! We have a wide variety of seasonal ingredients!
Just a short walk from Sakae Station. Enjoy Oyster from all over Japan and our special lemon sour. Private rooms are also available.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]
Adult Yakiniku (Grilled meat) where you can enjoy wine and three major wagyu beef in a luxury private room
[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from the farm! Special live squid and sashimi 4,000 yen
Himakajima's specialty octopus shabu-shabu and Seafood Fried Skewers are very popular! All-you-can-drink from 1,650 yen ◎ Accepting reservations for various banquets!
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
◆We are proud of our homemade 100 percent soba and <Aichi Kamo> ◆An authentic soba restaurant where you can fully enjoy soba and special dishes that make use of the best ingredients
Please enjoy a luxurious meal accompanied by the finest hospitality in a relaxing atmosphere where popular songs are played.
◇The homemade duck meatballs and soup stock from the soba restaurant are excellent.◇Taste shabu shabu that makes the most of the ingredients.
Please leave the pairing of sushi and wine to us.
■Normal business hours! Recommended for meals, anniversaries, etc.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.
50 years since our founding! ! Please enjoy authentic "Pure Nagoya Cochin" to your heart's content.