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Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.
Enjoy higher-grade Yakiniku (Grilled meat).
Right in the middle of Sumiyoshi ◆ Great value courses ★ Carefully selected fresh fish from Ise-Shima at great value for money Our specialty is adult dishes and local sake.
Obon business. A popular Izakaya (Japanese-style bar) frequented by locals serving Nagoya Meshi Girls' chicken dish and home-cooked meals.
Vegetables/meat/ Seafood...using fresh seasonal ingredients! Piping hot fried in our original batter and served with our secret sauce♪
◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
■1 minute walk from Sakae Station■100-year-old Tempura specialty store ▪️Semi-private rooms available ▪️Online reservations accepted!
[5 mins from Sakae Station] A hidden cocktail and Karaoke bar with beautiful girls (barmaids)
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24 hours a day, 365 days a year [Buy a whole Wagyu beef] Enjoy offal and Hida beef such as the famous Tonchan in a relaxing space
2 minutes walk from Sakae Station! All-you All-you-can-drink course (for drinks only)! Izakaya (Japanese-style bar) with delicious Nagoya food/smoking/non-smoking seats
Conveniently located just one minute from Sakae Station. Founded in Okushima in 1897, our legendary bonito broth is our specialty. Nishiki 3 is a hidden Izakaya (Japanese-style bar) for adults.
[Directly connected to Sakae Station ◎ Chunichi Building 3F] Authentic Spanish Cuisine using fresh seafood
Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.
<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~
[Right next to Sakae Station] A specialty island gyoza restaurant serving authentic island cuisine, including "Agu Pork Island Gyoza," along with Okinawan alcoholic beverages.