Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I wanted to go to a shop in Hibino Market, but I forgot that the market was closed. I was ...Find out more
2024/04 Visitation
1times
This is a Japanese-style meal restaurant that mainly serves Sushi, located a 10-minute wal...Find out more
2023/07 Visitation
1times
名古屋・尾頭橋の佐屋街道沿いにある「むさし 尾頭橋店」。綺麗めの定食屋さんといった感じのソフトタッチな寿司屋さんです。 平日のランチタイムで恒常的に2〜3組の待ちが発生する人気店...Find out more
2023/03 Visitation
1times
Restaurant name |
Musa
|
---|---|
Categories | Sushi、Seafood、Fried Foods |
Phone number (for reservation and inquiry) |
052-321-8371 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中川区尾頭橋2丁目13-21 |
Transportation |
5 minutes walk from JR Otobashi Station 380 meters from Otobashi. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) QR code payment Accepted (PayPay、au PAY) |
Number of seats |
80 Seats ( 2F: Up to 30 people (table seats)) |
---|---|
Private dining rooms |
OK For 10-20 people、For 20-30 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables All seats are non-smoking |
Parking lot |
OK 2 locations, 13 spaces |
Space/facilities |
Counter,Horigotatsu seats,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
BYOB,Take-out |
With children |
Kids are welcome,Children menu available,Baby strollers accepted |
Website | |
Remarks |
Please make your reservation early on weekends. If you bring your own drinks, we will charge you a corkage fee. In the summer (June to September), we will refrain from takeaway live animals. |
PR for restaurants |
Please enjoy the Musashino flavor that we have been preserving since our founding.
Founded 50 years ago, we have been sourcing and cooking with seasonal ingredients throughout the year. Our Shari is also made with a unique blend of Tosa orange vinegar, red vinegar Yamabuki, and Wasa
...nbon sugar. Every day, Nagoya Central Wholesale Market goes directly to the fishing port of Minamiise, Mie Prefecture, in our own tanker truck to purchase fresh fish! Please come to our restaurant and enjoy the wonderful balance of Shari and toppings, as well as the deliciousness of fresh seasonal fish. We are also happy to discuss your budget and menu. Please feel free to contact us.