Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
今日は午前中、会議のため会社で仕事。 金山駅北側でランチでアネックスホテルの2階に焼き鳥の店でランチ。 昼は明太子食べ放題の店です。 焼き鳥丼が気になっていてこのメニューを食...Find out more
2023/02 Visitation
2times
2021.11 先日ランチで利用、今回は夜の部潜入です。 当然ですがアルコールありです(^○^) 生ビールが時間割引でしたので全員そやつを所望。 まずは喉を潤しつまみの...Find out more
2021/11 Visitation
2times
Yakitoriya Sumire, Kanayama North Exit Branch, Kanayama, Naka Ward, Nagoya City I discover...Find out more
2023/07 Visitation
1times
Restaurant name |
Yakitoriya Sumire
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Ramen |
Phone number (for reservation and inquiry) |
052-684-7858 |
Reservation Availability |
Reservations available |
Address |
愛知県名古屋市中区金山1-11-13 名鉄イン名古屋金山アネックス 2F |
Transportation |
Right next to Kanayama Station! 248 meters from Kanayama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Number of seats |
59 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use the nearby paid parking lot. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome,Children menu available |
The opening day |
2018.10.29 |
PR for restaurants |
■A restaurant specializing in Oyama chicken yakitori that you can enjoy casually in a comfortable space
■New menu starts from 4/23 (Tue)! There are many delicious and visually appealing menu items♪ ■Sumire is a casual place to enjoy just a meal. ■The specialities of a Daisen chicken specialty store [Rar
...e] Hinatoro with just the right amount of fat [Specialty] King liver made from a whole Daisen chicken [Popular] Soft and fluffy meatballs with a juicy texture [Fried food] Fried Daisen chicken with two different cuts