Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Best Fish

(Best Fish)
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Last updated : 2024/01/03

Cuisine Menu

(税込価格)

bowl

selection bowl

Recommendations

selection bowl

JPY 2,580

Our specialty. Approximately 6 types of luxurious Seafood that change daily. This is a bowl made with all the soul of a fishmonger. Free large serving of vinegared rice. Free refills of miso soup

Daily Seafood Bowl

Daily Seafood Bowl

JPY 1,200

This is a great value rice bowl that changes daily. Look forward to seeing what's inside! Free large serving of vinegared rice. Comes with side dish + miso soup.

Seafood jewelry box

Seafood jewelry box

JPY 800

The beauty of this is that it's a great value mini rice bowl that comes in a jewel box, and contains about 5 types of fresh fish that change daily. The amount of rice is about the same as a bowl, so it is also recommended for women.

emperor bowl

emperor bowl

JPY 9,800

A rice bowl that is the ultimate in luxury. Assorted daily specials such as sea urchin and spiny lobster. Free large serving of vinegared rice. With side dish + miso soup

Set meal

Large servings of rice available. Up to 3 refills OK!

Assorted sashimi set

Assorted sashimi set

JPY 1,500

A set meal with 5 types of recommended sashimi. Comes with daily side dishes.

Creative pickled fish set

Recommendations

Creative pickled fish set

JPY 1,500

You can choose one of 8 types of creative pickled fish. It is a flavor that can only be eaten at our restaurant, as it is pickled with [Shuto], which is made from the innards of bonito, and [Kyokasu], which is a blend of Saikyo miso and sake lees! Comes with 2 types of sashimi that change daily

Thick-sliced salted salmon set meal

Thick-sliced salted salmon set meal

JPY 1,200

Fish shop special! A set meal of thickly sliced salted salmon. This salted salmon is hand-cut using traditional methods. Made with fatty silver salmon, it is juicy and filling. Comes with sashimi.

Oyster hotpot meal

Oyster hotpot meal

JPY 1,500

A hot pot set meal for one person made with large, plump oysters. Comes with sashimi. Be sure to try the rice porridge to finish the meal♫ *This is a winter-limited menu. It will take some time to cook.

Anglerfish hotpot meal

Anglerfish hotpot meal

JPY 1,800

A hot pot set meal for one person made with domestic monkfish liver. The miso-based soup and monkfish liver go perfectly together. Comes with sashimi. Be sure to try the rice porridge to finish the meal♫ *This is a winter-limited menu. It will take some time to cook.

sliced raw fish

Our store's proud sashimi is carefully selected and purchased every day by the manager who has been a fishmonger for 30 years. We have a selection of around 10 different types of fresh and wild fish, ranging from rare fish to high-quality fish, that change daily.

Single item of sashimi

Single item of sashimi

500 yen - 1,300 yen, approximately 5 slices We have around 10 different types of fresh, wild fish, ranging from rare fish to high-quality fish, that change daily.

Assorted sashimi

Assorted sashimi

JPY 2,380

We will make it according to the number of people and your budget.

Course meal

Reservations can be made the day before. We accept orders from 2 people.

Yosenabe course (all-you-can-drink included)

JPY 4,800

Appetizer / Assorted sashimi / Grilled fish / Yosenabe / Dessert Includes 2 hours of all-you-can-drink (sake, highball, lemon sour, plum wine, shochu, all free) Draft beer can be added for an additional 500 yen *Reservations are possible for groups of 2 or more people.

Torafugu hotpot course (all-you-can-drink included)

JPY 10,000

Appetizer/Tessa/Fried Fugu/Tecchiri/Dessert Includes 2 hours of all-you-can-drink (sake, draft beer, highball, lemon sour, plum wine, shochu, all free) *Reservations are possible for 2 or more people.

Yosenabe course

JPY 3,300

Appetizer/Assorted sashimi/Grilled fish/Yosenabe/Dessert *Reservations can be made for a minimum of 2 people.

Torafugu hot pot course

JPY 8,000

Appetizer/Tessa/Fried Fugu/Tecchiri/Dessert *Reservations can be made for a minimum of 2 people.

dessert

A creative dessert using fish! We are currently adding more to the menu!

During the fish

During the fish

JPY 500

Creative Japanese Sweets from a fish shop. Anko mixed with special fish meal and ice cream sprinkled with bonito flakes. The scent of fish and the sweetness of anko are super delicious! You can add salmon roe as a topping. This is also sweet and salty and delicious ♫

set menu

small drink set

small drink set

JPY 1,380

Super value set for one-time order only! 1 drink of your choice (draft beer, highball, lemon sour, sake) + 2 daily sashimi items to choose from (approximately 5 pieces per item)

Special dish

Thick-sliced salted salmon from a fish shop

Thick-sliced salted salmon from a fish shop

JPY 650

We carefully select high-quality fatty salmon. Our proud salted salmon is hand-cut by craftsmen using traditional methods.

Shrimp chili with plump shrimp

Shrimp chili with plump shrimp

JPY 700

Homemade Ankimo

Homemade Ankimo

JPY 800

Fish shop's dashi rolled egg

Fish shop's dashi rolled egg

JPY 800

Large scallop butter soy sauce

JPY 800

Drying black clothes overnight

Drying black clothes overnight

JPY 650

turtle's hand

turtle's hand

JPY 800

Greenling meuniere

JPY 500

creative pickled fish

Creative pickled fish that can only be eaten at our restaurant. A total of 8 types are available.

Gindara pickled chili pepper

Gindara pickled chili pepper

JPY 1,000

A blend of red chili peppers and green chili peppers and seasoned with a soy sauce base. Excellent compatibility with rich silver cod. *Slightly spicy.

Sawara Shutozuke

Sawara Shutozuke

JPY 800

This is a truly rare pickled fish made with salted fish made from bonito innards, and pickled in Shuto.

Mackerel curry kojizuke

Mackerel curry kojizuke

JPY 800

Adding salt koji to curry gives it a mellow taste. Uses fatty Norwegian mackerel.

Scallop pickled in sake

Scallop pickled in sake

JPY 800

This is a truly rare pickled fish made with salted fish made from bonito innards, and pickled in Shuto. Uses fresh scallops that can be eaten raw.

True squid pickled in Hatcho miso

JPY 800

Coho salmon pickled in Kyoto lees

JPY 800

Coho salmon curry pickled in koji

JPY 800

Gindara pickled in Kyoto lees

JPY 1,000

for now

Ready to serve with alcohol or as a side dish with rice bowls!

herring roe cheese

herring roe cheese

JPY 500

Akamoku Vinegared dish

JPY 550

Salmon roe pickled in soy sauce

JPY 800

Mentaiko Takana

JPY 500

Young rabbit tsukudani

JPY 500

Mirin-dried sardines

JPY 500

Edamame

JPY 380

Restaurant information

Details

Restaurant name
Best Fish(Best Fish)
Categories Seafood、Izakaya (Tavern)、Seafood rice bowl
Phone number (for reservation and inquiry)

Reservation Availability

Reservations available

メールでのご予約がスムーズです。
bestfish.osu@gmail.com

電話予約可能な時間帯【10時〜18時】

Address

愛知県名古屋市中区大須3-34-25

Transportation

5 minutes walk from subway "Kamimaezu" 7 minutes walk from subway "Osu Kannon"

285 meters from Kamimaezu.

Opening hours
  • Mon

    • 11:30 - 18:00
  • Tue

    • 11:30 - 18:00
  • Wed

    • Closed
  • Thu

    • 11:30 - 18:00
  • Fri

    • 11:30 - 18:00
  • Sat

    • 11:30 - 18:00
  • Sun

    • 11:30 - 18:00
  • Public Holiday
    • 11:30 - 18:00
Budget

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

Table money/charge

チャージ料なし

Seats/facilities

Number of seats

49 Seats

( 9 seats at the counter, 32 seats at the table, 8 seats at the tatami room)

Maximum party size

49people(Seating)
Private dining rooms

OK

For 10-20 people

Semi-private rooms available

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Please use nearby coin parking.

Space/facilities

Stylish space,Comfortable space,Counter,Tatami seats,Tachinomi

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Banquets/party |Alone

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out,Delivery

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

The opening day

2023.11.10

PR for restaurants

[Seafood Cafeterias + Izakaya (Japanese-style bar)] You can eat carefully selected fish purchased by the owner who has been a fishmonger for 30 years!