Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Housa Saryou
(蓬左茶寮)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
Online booking
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Restaurant information
Details
| Restaurant name |
Housa Saryou
|
|---|---|
| Categories | Japanese Cuisine、Seafood |
| Phone number (for reservation and inquiry) |
052-761-5503 |
| Reservation Availability |
Reservations Only
*Cancellations are not possible so please make your reservation carefully. |
| Address |
愛知県名古屋市千種区高見2-13-14 堀清ビル 1F |
| Transportation |
1 minute walk from Ikeshita Station on the Higashiyama Subway Line 157 meters from Ikeshita. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
14 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use a nearby parking lot. |
| Space/facilities |
Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| Dress code |
*Please refrain from entering the store wearing shorts or sandals. |
| Remarks |
*Cancellations will incur a 50% charge from the reservation date. *Please refrain from coming to the store wearing strong perfumes. *We may not be able to accommodate extreme food allergies or unbalanced diets. (Depending on the season, we may not be able to accommodate shellfish allergies, mushroom allergies, etc.) ■Children are not allowed. Children who can enjoy a full-fledged course are welcome to visit. |
| PR for restaurants |
Enjoy the famous sea urchin delicacy.
Houzasaryo's sea urchin seasoning, which has now become a ``Japanese specialty,'' has begun again this year.At this time of year, when sea urchins from all over Japan are available, from the northern
...tip of Hokkaido to Honshu, Shikoku, and Kyushu, they use all kinds of cooking methods to make sea urchins. Please enjoy ``uni-dake'' that will give you the full taste of everything.