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Hand-made 100 percent soba noodles made by a craftsman with 30 years of experience have great flavor! An old folk house where you can enjoy soba kaiseki.
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
◇Sister store of the 100 Famous Store ``Tomiya'' ◇We are particular about A5 Japanese black Japanese beef female. With secret salt sauce and first-class rice
Enjoy Sushi made with carefully selected red vinegar and carefully crafted ingredients in a semi-private space.
◆A hideaway bar for adults◆Draft beer, Kaku Highballs, etc. are half price every day from 5pm to 7pm♪ Open on Sundays, all-you-can-drink available
Izakaya (Japanese-style bar) that mainly serves Tempura, located 3 minutes walk from Imaike Station
A hideout near the station! Feel free to come alone in our cozy atmosphere ♪
5 minutes from Chikusa Expressway Station◆ Enjoy dishes made with seasonal ingredients, including Nagoya Cochin, Wagyu beef, and fresh fish delivered directly from the farm.
Unpretentious wine and Local Cuisine
We have started making online reservations. Please check directly with restaurant on days when seats are not sold or there are no seats left.
4 minutes walk from Chikusa Station ◆ A gem of a Yakiniku (Grilled meat) restaurant that is particular about the master's exquisite pasteurization and local production for local consumption [reservation on the day accepted]
A hideaway for adults in Chikusa that has been running for 15 years ◆ Kaiseki courses are available from 3,500 yen ◎ Great for entertaining and celebrating ★
Received the “Gold Award” at the “chicken dish Summit”! A hideaway Izakaya (Japanese-style bar) frequented by many athletes and celebrities
It's a reasonably priced and delicious restaurant, with Tonchan 350 yen and beef short ribs 550 yen.Mega drinks are also very popular!
[takeaway restaurant] Dishes using locally sourced meat, fish, and seasonal ingredients, with a focus on local vegetables♪
Lots of great value lunch options in Sinchon! Enjoy Korean-style charcoal grilled food at a round table.