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[I don't like Oyster] This is the person for you! Please try our Oyster delivered directly from Akkeshi fishermen.
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
Enjoy French cuisine cuisine created with free ideas in a modern Japanese hideaway
The restaurant that coined the Nagoya local delicacy "Ankake Spaghetti"! 1 minute walk from Ikeshita Station! Seasonal menu available♪♪
If you're thirsty, drink beer. If you feel like it, let's take a bath.
New opening in April! Kakigoya Chikusa Ekimae Branch [1 minute walk from Chikusa Station ⑤] A seafood bar run by 35 fishermen.
A hidden Sushi restaurant near Ikeshita Station. Enjoy seasonal delicacies by boiling, frying, making, grilling, and nigiri.
Izakaya (Japanese-style bar) that mainly serves Tempura, located 3 minutes walk from Imaike Station
A hideout near the station! Feel free to come alone in our cozy atmosphere ♪
Near Chikusa Station. If you know about it, it's a bit of a foodie hideaway. You can also enjoy it as a single item.
High cost performance ◎ One-operation Restaurants. Life on a plate. A world of taste that goes beyond the simple things that cannot be seen with the naked eye.
A restaurant specializing in morning-ground chicken Yakitori (grilled chicken skewers) and Hakata Hot Pot, featured in various media including Hanasaka Times.
Unpretentious wine and Local Cuisine
First time in Imaike! A creative private-room Izakaya (Japanese-style bar) where the main dish is grilled meat Sushi. ◎A new menu item, Hamayaki, is now available!
4 minutes walk from Chikusa Station ◆ A gem of a Yakiniku (Grilled meat) restaurant that is particular about the master's exquisite pasteurization and local production for local consumption [reservation on the day accepted]
The only authentic French cuisine Restaurants in Nagoya run by a dog salon where all seats are dog-friendly
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