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We aim to provide delicious food that is easy to come by and of high quality! Please check it out!
A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!
We are open on Mondays by reservation only for parties of 4 or more! We have a wide variety of seasonal ingredients available!
伝統的な江戸前鮨と最新技術を融合した、珠玉の一貫。上質な和空間で、記憶に残る至福のひと時を
[6 minutes from Exit 1 of Hisayaodori Station] Nagoya's long-awaited vegan cafe◎The ingredients, taste, and atmosphere are all GOOD!! ︎
For an important night in Nagoya. Enjoy carefully selected ingredients and an outstanding sense of immersion in a private space
4 minutes from Hisayaodori Station ♦ Enjoy carefully selected Tempura and sake side dishes with famous sake from all over the country. Be sure to try the authentic Chanko nabe made by a former sumo wrestler.
Trattoria Ramante Izumi branch has been renovated with a new young chef returning from Italy!
Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !
[All seats in private rooms] Enjoy in a calm atmosphere ◆ All-you-can-eat shabu shabu from 2,280 yen
[3 minutes walk from Hisaya Odori] Creative Italian Cuisine cuisine made with plenty of seasonal ingredients, accompanied by carefully selected wines
New coronavirus countermeasures in progress! Italian Cuisine bar 3 minutes from Hisaya-Odori Station★From seasonal ingredients to Meat Dishes and authentic pasta.