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We are open on Mondays by reservation only for parties of 4 or more! We have a wide variety of seasonal ingredients available!
伝統的な江戸前鮨と最新技術を融合した、珠玉の一貫。上質な和空間で、記憶に残る至福のひと時を
We aim to provide delicious food that is easy to come by and of high quality! Please check it out!
A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!
[6 minutes from Exit 1 of Hisayaodori Station] Nagoya's long-awaited vegan cafe◎The ingredients, taste, and atmosphere are all GOOD!! ︎
4 minutes from Hisayaodori Station ♦ Enjoy carefully selected Tempura and sake side dishes with famous sake from all over the country. Be sure to try the authentic Chanko nabe made by a former sumo wrestler.
Trattoria Ramante Izumi branch has been renovated with a new young chef returning from Italy!
For an important night in Nagoya. Enjoy carefully selected ingredients and an outstanding sense of immersion in a private space
Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !
[All seats in private rooms] Enjoy in a calm atmosphere ◆ All-you-can-eat shabu shabu from 2,280 yen
New coronavirus countermeasures in progress! Italian Cuisine bar 3 minutes from Hisaya-Odori Station★From seasonal ingredients to Meat Dishes and authentic pasta.
[3 minutes walk from Hisaya Odori] Creative Italian Cuisine cuisine made with plenty of seasonal ingredients, accompanied by carefully selected wines