Best Seafood (Wine & Stylish) in Nagoya Jo Sta.

<Now accepting reservations for the New Year party! ＞Enjoy good luck with the auspicious eel!

Nagoya's oldest restaurant, which has been in business for 400 years. Enjoy seasonal Japanese-style meal made with seasonal vegetables and historical techniques.

[5 minutes from Hisaya Odori Station] Enjoy a blissful moment with eye-catching Kyoto cuisine, an adult space suitable for dinner and entertainment

Seafood Bowl has a long line of people! The towering Seafood Bowl is a very popular item that you can enjoy till the last bite!

Sakae Hisaya Odori! A restaurant where you can enjoy exquisite shellfish dishes with Japanese sake ◎In spring and summer, we also offer “steamed Oyster in a basket”♪

[Sophisticated completely private room] Dining where you can enjoy [fish and obanzai] with private rooms that can be changed according to the number of people.

[1 minute walk from Exit 5 of Marunouchi Station on the Tsurumai Line] We are proud of our fresh fish dishes that change every morning!

[Near Marunouchi Station] Enjoy the food prepared by the head chef who worked at Gion Ryotei in Kyoto and the hearth space for a welcome and farewell party◎

A blowfish specialty restaurant in Nagoya where you can enjoy a full course of fresh tiger blowfish.

A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!

5 minutes from Hisaya Odori Station ◆Enjoy the famous "Shijimi Dashi Oden" and Binchoyaki with famous sake! Inside the store with a port atmosphere

[Nishiki 3-chome] Enjoy Seafood Japanese-style meal for adults in a stylish space

5 minutes from Hisaya Odori Station ◆ Only domestically produced eel is used! Kabayaki carefully grilled over binchotan charcoal and Koshihikari rice from Minamiuonuma!