FAQ

Menu : Uogashi Sakaba Fuku Hamakin

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A Japanese-style bar serving fukuto sashimi, Tempura, and local sake.

Uogashi Sakaba Fuku Hamakin

(魚河岸酒場FUKU浜金)
Nearest station：
Fujigaoka
[Aichi]
Categories：
Izakaya (Tavern)
Seafood
Budget：

JPY 3,000～JPY 3,999

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Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/11/30

Cuisine Menu

(税込価格)

The original blowfish skewer cutlet

Popular No. 1 order rate 88% (2023)

1 bottle *For orders of 2 bottles or more

JPY 308

High protein! Low calorie! Uses yuzu soy sauce!

Special portion!

・4 pieces 1,210 yen ・6 pieces 1,749 yen

Speaking of Hamakane, it's blowfish!! [Live fish! Arrived daily from markets all over the country!!]

Excellent freshness! Grilled blowfish

``Top ribs & rare hormones'' The top ribs are grilled quickly and rare! Hormones make your skin crisp!

Homemade sauce to choose from

・Special Yuzu Shichimi Soy Sauce・Salted green onion sauce ・Large 6-piece plate 1,529 yen ・Large 9-piece plate 2,189 yen ・Large 12-piece plate 2,838 yen

Fugu appetizer

・Tessato and iron skin with ponzu sauce 649 yen ・Salted blowfish 649 yen

Fried natural blowfish

JPY 1,089

The best and best fried chicken! The plump texture is addictive!

Authentic! Tecchiri hot pot for one person

JPY 1,749

・Finish with salmon roe porridge set 429 yen per person Finish with salmon roe porridge! Original Fugu Tecchiri and Finishing Korean Ramen Set 429 yen per person Authentic Korean taste! Thick kimchi stew

bone sake

JPY 550

Tsugisake 440 yen The aroma of puffer fish! The soup stock is also fragrant and easy to drink!

Rare! Fried Tempura tempura

Rare! Fried Tempura tempura

JPY 649

Natural blowfish Tempura

Natural blowfish Tempura

JPY 319

Specialty! Cut it thick! !

Specialty! Cut it thick! ! *A variety of great value food comparisons (Aged Tessa & Noto Fugu Tataki)

Specialty! Cut it thick! ! *A variety of great value food comparisons (Aged Tessa & Noto Fugu Tataki)

12-piece plate 1,749 yen (tax included) (2-3 people) 6-piece/16-piece plate 2,189 yen each (tax included) (3-4 people) 8-piece/20-piece plate 2,739 yen each (tax included) (4-5 people) 10 pieces each

Specialty! Cut it thick! !　143 yen per ticket (tax included)

[Aged for 48 hours! ! sweet! Crunchy! Luxury! Shimonoseki Tiger Fugu - Aged thick-sliced tessa] [Straw-grilled! Concentrated flavor! Rare! Kanazawa Noto Fugu (straw-grilled thick-sliced tessa tataki) *For orders of 4 or more pieces

Specialty! Cut it thick! ! *A great value plate! Various

Served with ironbark! 8-piece plate 1089 yen (tax included) / 12-piece plate 1749 yen (tax included) / 16-piece plate 2189 yen (tax included)

[Katsumeji arrives daily from markets all over the country! ! ]

Contains straw-grilled bonito broiled at 900 degrees! 5 points of exciting excitement

Contains straw-grilled bonito broiled at 900 degrees! 5 points of exciting excitement

JPY 2,189

*You can add more depending on the number of people! !

Tessa plate and sashimi platter

Tessa plate and sashimi platter

JPY 2,189

New appearance! For those who want to eat both!

3 types of sashimi

JPY 979

[Seared straw-grilled bonito]

Half and half 8 slices

Half and half 8 slices

JPY 1,419

Salt tataki or Sudachi ponzu sauce

Choose from 5 flavors

JPY 979

Salt tataki or Sudachi ponzu sauce

[Brand Oyster from all over the country]

This month is! ! Toramaru oysters from Shinoshima, Aichi Prefecture

This month is! ! Toramaru oysters from Shinoshima, Aichi Prefecture

JPY 429

We purchase the most delicious Oyster from all over the country every day, from Hokkaido to Kyushu.

Authentic! A hot pot!

【summer! Tecchiri shabu shabu] 6 large plates

【summer! Tecchiri shabu shabu] 6 large plates

JPY 1,529

Large 8-piece plate 2,002 yen (tax included) / Large 10-piece plate 2,299 yen (tax included) <Dashi of your choice> classic!・Hokkaido Hidaka konbu dashi/New release!・Numbly Spicy Dashi/Reprint!・Soy milk soup

Finishing udon set for one person

JPY 429

[Tempura test passers will fry! ! Tempura! ! ]

<Top 3 order rates> Tempura

<Top 3 order rates> Tempura

JPY 319

〈Top 3 in order rate〉 Soft-boiled egg tempura

〈Top 3 in order rate〉 Soft-boiled egg tempura

JPY 209

<Vegetable Tempura > Long eggplant tempura

<Vegetable Tempura > Long eggplant tempura

JPY 219

5 types of Tempura platter with fresh fish sent directly from the market

JPY 979

[New seasonal delicacies found at Hamakin] 5 types of seasonal Tempura stories

JPY 979

Kakiage★ Hamakane kakiage full of seafood

JPY 649

Natural wakasagi tempura

JPY 165

<Top 3 order rates> Pickled tuna cheek meat tempura

JPY 209

<Vegetable Tempura > Shiitake tempura

<Vegetable Tempura > Shiitake tempura

JPY 219

<Vegetable Tempura > 3 pieces of red ginger tempura

<Vegetable Tempura > 3 pieces of red ginger tempura

JPY 219

<Vegetable Tempura >Red Haruka Yaki-imo

<Vegetable Tempura >Red Haruka Yaki-imo

JPY 219

<Vegetable Tempura > Burdock tempura

JPY 219

<Vegetable Tempura > Corn tempura

JPY 265

<Seafood Tempura > Shishamo tempura with roe

<Seafood Tempura > Shishamo tempura with roe

JPY 219

<Seafood Tempura > Conger tempura

<Seafood Tempura > Conger tempura

JPY 319

<Seafood Tempura > Natural kiss tempura

<Seafood Tempura > Natural kiss tempura

JPY 319

<Seafood Tempura > Mentaiko Isobe tempura

<Seafood Tempura > Mentaiko Isobe tempura

JPY 319

<Seafood Tempura > 3 shrimp tempura

JPY 429

<Seafood Tempura > Grilled eel tempura

<Seafood Tempura > Grilled eel tempura

JPY 429

<Meat Tempura > Oita chicken tempura grated sudachi ponzu sauce

<Meat Tempura > Oita chicken tempura grated sudachi ponzu sauce

JPY 219

<Meat Tempura > Perilla cheese meat roll tempura

JPY 219

<Meat Tempura > 2 pieces of beef Sukiyaki tempura

<Meat Tempura > 2 pieces of beef Sukiyaki tempura

JPY 419

<Meat Tempura > Unzen ham and cheese tempura with black pepper 2 pieces

<Meat Tempura > Unzen ham and cheese tempura with black pepper 2 pieces

JPY 319

[Special! Dashi-rolled egg]

Original dashi rolled egg

JPY 660

Dashi-wrapped egg with green onion mentaiko

JPY 759

[Kyoto-style oden, golden dashi. ]

Reprint! Okinawa soki simmered for 24 hours

Reprint! Okinawa soki simmered for 24 hours

JPY 759

Contains Okinawa soki! 5 types of oden tenko platter

Contains Okinawa soki! 5 types of oden tenko platter

JPY 979

Daikon radish soaked in dashi stock

JPY 209

egg

JPY 165

Fried tofu

JPY 165

Chikuwa

JPY 165

Konnyaku

JPY 165

[One item for now]

Potato salad made with oden

Potato salad made with oden

JPY 539

Edamame with wasabi salt

JPY 429

salt sauce cucumber

JPY 495

Grilled stingray fin

JPY 649

new! Tokyo Monja Salad

JPY 759

Hamakane salad (mushroom, yam and grated yam)

JPY 759

[Sake appetizer]

changja and cream cheese

changja and cream cheese

JPY 605

Pickled Chinese cabbage with black shichimi

JPY 649

Straw-roasted mentaiko

JPY 759

[A dish only available at Hamagane]

Popularity! Okinawa zaru mozuku (medium size/medium size)

759/979 yen (tax included)

Fish shop's piping hot mapo tofu

JPY 759

Grilled Crab Miso Shell ~ Crab Miso Egg ~

JPY 869

Grilled Crab with Miso Shell ~Hokkai All Star~

JPY 979

(egg, crab, salmon roe)

[Exquisite food]

Absolutely addictive! zebra

Absolutely addictive! zebra

JPY 539

Plum crystals from shark mushrooms served with seaweed and wasabi

JPY 539

Add seaweed +110 yen (tax included)

Engawa Salt Sauce Yukhoe

JPY 649

[Cook on the table! Kamameshi]

Agodashi fragrant rice

Agodashi fragrant rice

JPY 759

Freshly cooked! It will take about 30 minutes for the kamameshi.

Serious kamameshi (straw-grilled salmon, crab, mentaiko)

JPY 869

Freshly cooked! It will take about 30 minutes for the kamameshi.

Homemade salmon roe bukkake rice (salmon roe buchibochi/today there's plenty of salmon roe)

869/1419 yen (tax included) Freshly cooked! It will take about 30 minutes for the kamameshi.

[Nagoya tempura made with our proud Tempura]

Shrimp tempura

Shrimp tempura

JPY 429

Mentaiko green perilla tempura

Mentaiko green perilla tempura

JPY 429

TKG Tenmusu (egg rice)

TKG Tenmusu (egg rice)

JPY 429

Fisherman's Chazuke

JPY 649

[Specialty] Senjimi clam soup

JPY 209

Oi soup 88 yen (tax included)

【dessert】

Classic waffle Mont Blanc with Japanese chestnut ice cream

JPY 539

Burnt Catalana full of aroma

JPY 539

Fragrant Mascarpone Black Honey Premium Tiramisu

JPY 539

Restaurant information

Details

Restaurant name
Uogashi Sakaba Fuku Hamakin
Categories Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5456-9916

Reservation Availability

Reservations available

＜お席のご予約をご希望されるお客様へ＞
※ご予約日より７日前から繁忙期の大人数（概ね10名以上）の変更、キャンセルはキャンセル料がかかる場合がございます。
人数に変更が生じた場合は出来るだけ早くご連絡ください。
※ネット予約で受付ができない人数・時間の場合でも
Address

愛知県名古屋市名東区藤見が丘59 政見マンション 1F

Uogashi Sakaba Fuku Hamakin - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from Fujigaoka Station Exit 3

133 meters from Fujigaoka.

Opening hours

  • Mon

    • 15:00 - 00:00

  • Tue

    • 15:00 - 00:00

  • Wed

    • 15:00 - 00:00

  • Thu

    • 15:00 - 00:00

  • Fri

    • 15:00 - 00:00

  • Sat

    • 15:00 - 00:00

  • Sun

    • 15:00 - 23:00
  • Public Holiday
    • 15:00 - 23:00
  • Before Public Holiday
    • 15:00 - 00:00
  • ■ 営業時間
    ＜通常営業時間＞
    月~土・祝前　17時~24時
    日・祝　17時~23時　　

    （テイクアウト・デリバリー：15:00～22:30）

    ■ 定休日
    不定休
Budget

￥3,000～￥3,999

Budget（Aggregate of reviews）
Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay）

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT2180001111033

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し代300円

Seats/facilities

Number of seats

67 Seats

（ 3 table seats, 6 horigotatsu seats, 8 counter seats, 5 verandah seats）

Maximum party size

30people（Seating）
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

This will be a sunken kotatsu seat.

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

We have a smoking area outside.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Couples seats,Counter,Horigotatsu seats,Outdoor/terrace seating,Tachinomi,With power supply,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

If you let us know when you make your reservation that you have children, we will take care of your child's seat.
Dress code

Please come dressed casually.
Website

https://www.acora.co.jp/

The opening day

2020.7.1

Phone Number

052-715-5140

Remarks

We accept birthday parties, surprises, etc.! If you are using the service for a company or entertainment, we also accept estimates and invoice payments. Please inquire at the time of reservation. Projectors and screens can be rented if requested! From our standard course menu, we can also prepare special courses tailored to your needs. We can propose an original course based on your meeting, budget, and preferences. Please contact restaurant. We also accept inquiries regarding banquets and meetings for groups outside of business hours. If you need assistance with a wheelchair, etc., please feel free to ask our staff.

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