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Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
[5 minutes from Hoshigaoka Station] Thin-skinned, juicy, and piping hot fried Gyoza / Dumpling made with domestic ingredients, chicken dishes, and other snacks are also available.
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
Luxurious taste, A5 rank special meat! Semi-private rooms with a calm space available★
The annex of the famous eel restaurant "Unafuji", where the attention to detail in the ingredients shines, will open on March 31st!
3 minutes walk from Fujigaoka Station! A long-established Oyster Bar!
Eel, chicken
restaurant that accept invoices ◆ 3 minutes from Issha Station ◆ Italian Cuisine bar where you can enjoy meat and wine ♪ Many private rooms ◎ reserved possible
[5 minutes walk from Shiogama Exit] A new style Izakaya (Japanese-style bar) where you can enjoy curry ♪ Not only for one person or a small group, but also for various banquets ◎
Enjoy a relaxing moment in the restaurant's calm, Japanese-style atmosphere. We also have private rooms to suit the number of people.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Meito Ward Fujigaoka Yakiniku (Grilled meat) Motsu-nabe (Offal hotpot) Korean Cuisine
[Yakiniku (Grilled meat) Hassan] is a restaurant that sells carefully selected branded Japanese black beef and fresh hormones.
[1 minute from Fujigaoka Station] Enjoy Edomae-style Sushi made with red vinegar and freshly fried Tempura tempura. Popular bar!
[5 minutes walk from Hara Station] A local Grilled skewer restaurant known for its reasonable prices! Lunch is also available on Sundays ◎
We accept reservations for groups! Have fun eating Teppanyaki with your friends!
[3 minutes walk from Issha Station] Fish and shellfish dishes made with carefully selected ingredients and soup stock ◆ Enjoy lunch and banquets with sake and shochu in hand