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The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
Completely private room 3 minutes walk from Kanayama Station ♪ All-you-can-drink courses including Mt. Fuji Hot pot and all-you-can-eat are available from 3,000 yen
Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.
[Nagoya Station Takashimaya Ue 13th floor] Private rooms available ■Kyotofu Uses Fujino soy milk and Hanbei fu with a history of 330 years
The second store of “Negiya Heikichi” opens in Nagoya Nishiki 1-chome! Please give me Creative Cuisine that uses green onions as the main character.
Directly managed meat! Specially selected beef, aged meat stone-grilled Steak, Sukiyaki, and shabu shabu ♪Private rooms also available♪
[2-minute walk from Exit 2 of Marunouchi Marunouchi] A Hida Beef Dishes restaurant where you can enjoy the highest quality "premium Hida beef" ♦ All seats are private rooms
The finest lean meat brought to you by Bakuro, a man who knows everything about cows.
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
幻の和牛【土佐あか牛】の濃厚な旨味と甘みを堪能できる隠れ家炭火すき焼き店◆おひとり様も歓迎