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The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
1 minute from Shin-Sakaemachi Station◆Founded in 1961. A blissful moment where you can enjoy ``rinsing hot pot'' in a Japanese space decorated with folk art.
Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.
The finest lean meat brought to you by Bakuro, a man who knows everything about cows.
◆All-you-can-drink and all-you-can-eat/drink ◆Enjoy our signature dishes made with luxurious ingredients in a completely private room
[Negiya Heikichi] Izakaya (Japanese-style bar) in Sakae, Nagoya where you can enjoy Creative Cuisine featuring green onions from various places.
Directly managed meat! Specially selected beef, aged meat stone-grilled Steak, Sukiyaki, and shabu shabu ♪Private rooms also available♪