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Aged meat and meat kappo, sometimes Fried Skewers
Kazuki Himeno, a member of the Japanese national rugby team who is well known as the Jackal, visited us! !
[A long-established Yakiniku (Grilled meat) restaurant originating from Chiba, special Japanese black beef and domestic beef]
[Currently accepting various banquets! ] Have a lively time around the hearth!
[A long-established Yakiniku (Grilled meat) restaurant originating from Chiba, special Japanese black beef and domestic beef]
[Near Kakuozan Station] Italian Cuisine that values the ingredients. The concept is “casual authentic cuisine”☆
The luxury of knowing the arrival of the four seasons through ingredients
From Nagoya! We started a meat vending machine!
A popular restaurant crowded with locals♪Enjoy Nagoya Cochin over charcoal grilled chicken yakitori and chicken sashimi♪
A taste that has continued since its founding◆An old-fashioned authentic Yakiniku (Grilled meat) restaurant where you can enjoy high-quality Yakiniku (Grilled meat)! Great for everyday meals and banquets ◎
A hideaway-like Yakiniku (Grilled meat) where you can eat high-quality lean meat and loin
[10 minutes walk from Meitetsu Asakura Station] Yama-chan Steak and secret sauce are the best in Japan.