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A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
3 minutes from Meitetsu Hotta Station ◆ Enjoy authentic Sushi made with fresh fish from Mikawa Bay in a chic, modern space. Can also reserved
Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.
◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.
Aiming for Edomae sushi that continues to evolve, we will be making sushi at the Dai Nagoya Building under the theme of [Tsukiji's strongest selection]
History and restaurant introduction of Tsukiji Sushi Kiyoshi
We are particular about conger eel nigiri and seasonal dishes. Enjoy a blissful moment that brings together the past and present, with the full flavor of natural products.