Restaurants (Open Sunday) in Aichi

1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people

Horse sashimi delivered directly from Kumamoto, charcoal-grilled Mitsuse chicken, sashimi delivered directly from the market, and authentic Kyushu cuisine! All-you-can-drink, smoking seats, and private rooms available!

[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!

[Established in 1978 / Discover the Kiso atmosphere in Kanayama] 47 years in the Kisoya style, without pretense or pretense - Gratitude

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

Drink, eat and get well

<Now accepting reservations for the New Year party! ＞Enjoy good luck with the auspicious eel!

Near the station ◆Special charcoal-grilled yakitori with the aroma of Bincho charcoal, enjoyed with premium shochu and sake. takeaway available◎

1 minute walk from Fushimi Station! A restaurant specializing in liver dishes, which is rare in Nagoya.

<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!

All you can eat! Pre-order from Tabelog for 4,400 yen!

<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~

■Normal business hours! Recommended for meals, anniversaries, etc.

Established 25 years ago. Hand-kneaded Yakiniku (Grilled meat) with sauce passed down from father to son for 130 years. Parking available.

[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved

All seats are private rooms◆Parking available◆Relax and enjoy seasonal cuisine in a private room with a terrace

[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)

[A5 grade Japanese black beef ribs 690 yen] Private Yakiniku (Grilled meat) dining! OK for up to 34 people at banquets!

50 years since our founding! ! Please enjoy authentic "Pure Nagoya Cochin" to your heart's content.