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Selected for Tabelog Unagi "Hyakumeiten" 2024
[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.
The second restaurant of Nagoya Station of the famous eel restaurant "Unafuji" where you can queue up will open on April 26, 2024!
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
[5 minutes walk from Fushimi Station] A famous restaurant chosen as the venue for the Kisei match meal, and frequented secretly by celebrities and famous people
Enjoy innovative Japanese-style meal, Japanese black beef, and truffle rice. Enjoy the delicious combination of Japanese and Western cuisine in an elegant private room.
"Unafuji", a famous eel restaurant with long lines, will open in front of Nagoya Station on June 19, 2022!
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Please leave the pairing of sushi and wine to us.
[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.
“Shikemichi” has a beautiful traditional townscape. Enjoy authentic French cuisine at the storehouse Restaurants located inside.
Open on weekends and holidays! [5-minute walk from Nagoya Station] First in the Tokai region: authentic Edomae sushi
5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.
Sakae 5 minutes◆Events are being held◆Private rooms available◆Enjoy authentic Sichuan Medicinal Food Hot pot
Drink, eat and get well
You can enjoy Dai Ginkgo in Nagoya, which is difficult to reserve in Sakae.
[1 minute from Sakae Station, perfect for lunch] Enjoy authentic Japanese-style meal. Also available for banquets.
Parking available ◆ A long-established store that has been in business for 54 years, the eel has crispy skin and fluffy flesh, and the homemade sauce that has been kept for a long time is sure to please your palate.
Founded in 1909. A sukiyaki restaurant specializing in Ise beef run by a 100-year-old butcher shop in Ise.
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya cuisine! Izakaya (Japanese-style bar) you can enjoy fresh fish delivered directly from the market and a wide selection of sake
Right in front of Nagoya Station! 30 seconds walk! ! Izakaya (Japanese-style bar) that focuses on classic Nagoya food and seasonal fresh fish