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Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
<Now accepting reservations for the New Year party! >Enjoy good luck with the auspicious eel!
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
5 minutes from Nagoya Station! Sushi and Tempura restaurant in Yanagibashi Market Course lunch: 2,200 yen Dinner: 5,400 yen A la carte orders available
At the separate counters for kaiseki, Tempura, and Teppanyaki, you can enjoy the specialties of expert chefs right before your eyes!
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
Izakaya (Japanese-style bar) with delicious Yakitori (grilled chicken skewers) and Nagoya food. All rooms are completely private and completely separated from smoking areas. Private rooms available for small groups and groups
Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.
Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪
[Banquets for up to 70 people possible ◎] Completely private rooms available for group banquets! A precious big box Izakaya (Japanese-style bar) at Kariya Station
Eel and chicken
[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.
◆Easy access from Nagoya Station◎ All seats are completely private rooms Separate smoking and non-smoking areas Tempura and Seafood Izakaya (Japanese-style bar) using carefully selected ingredients
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
◆We are proud of our homemade 100 percent soba and <Aichi Kamo> ◆An authentic soba restaurant where you can fully enjoy soba and special dishes that make use of the best ingredients
This year's Doyo no Ushi will be on July 24th and August 5th! *When fully booked, seating time will be limited to one hour.
[All seats are private and smoking areas are available] Enjoy Nagoya Cochin, charcoal-Yakitori (grilled chicken skewers) x seafood, Seafood sashimi, and Echigoan with local sake
Hideout. Creative Japanese Japanese-style meal that can be enjoyed with all five senses. Relax in a Japanese mansion.
Completely private rooms with safety and security♪ Please leave your large banquet to us. Various banquets with 120 minutes of all-you-can-drink from 4,000 yen
[Nagoya Station, 1 minute walk] A Nagoya food and side dish restaurant with private rooms that can seat up to 90 people and a wide variety of courses!