Seafood (Takeout) in Aichi

The strongest development of crisp → fluffy → melty

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

A long-established store founded in 1896. Enjoy the traditional taste of Hitsumabushi that has been preserved for over 150 years in an elegant Japanese space

[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.

Private rooms available◆Enjoy healthy Japanese delicacies made with carefully selected seasonal ingredients in a carefully selected and comfortable space.

<Now accepting reservations for the New Year party! ＞Enjoy good luck with the auspicious eel!

Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.

An extraordinary experience unfolds the moment you open the entrance door of a building reminiscent of the Edo period.

3 minutes from Sakae Station ◆ Nagoya's first blowfish restaurant with a history of 88 years. Perfect for entertaining or anniversaries.

[I don't like Oyster] This is the person for you! Please try our Oyster delivered directly from Akkeshi fishermen.

In a calm space, enjoy Seafood dishes made with natural fresh fish along with carefully selected Japanese sake ◆ For one person ~ ◎

Newly reborn with the renewal opening! We look forward to your visit.

[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.

[2 minutes from Hisayaodori Station] Enjoy seasonal Japanese Cuisine and delicious sake in an old private house built over 90 years ago