Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
久しぶりの一の酉。またもやアジマックスカード忘れました… 日曜飲みの定番ですね~ 名物の皮、今回はタレ。 軟骨は肉がついてて旨い。 つくねはお子ちゃまなのでチーズ。 どんこ…椎茸。 (昔どんこって呼んでた友達がいたな…椎茸だったのかな。) ササミ明太子。 手羽先。 焼き...Find out more
2024/02 Visitation
5times
こちらのお店は以前から保存してあった 行く前に電話してして一応予約を入れておいた 秋田駅からは歩きだと15分ぐらいはかかる 川反(かわばた)という繁華街で川の対岸から見る...Find out more
2022/08 Visitation
1times
皆様、お疲れ様です 早い方ですと今日からGWですね 最大10連休だとか? う うらやましい(´-ω-`) ごろは暦通りの休みになりま...Find out more
2021/07 Visitation
1times
Restaurant name |
Ichinotori(Ichinotori)
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Regional Cuisine |
Phone number (for reservation and inquiry) |
018-823-1146 |
Reservation Availability |
Reservations available
【電話予約受付時間】14:00~24:00 |
Address |
秋田県秋田市大町3-2-30 |
Transportation |
10 minutes walk from the west exit of JR Akita Station 1,131 meters from Akita. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted |
Number of seats |
86 Seats |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people Semi-private table rooms available (for 2-5 people) Semi-private tatami rooms available (for 5-8 people) *Please contact the restaurant for details on private rooms |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),Take-out |
PR for restaurants |
The popular banquet "Ichinotori" is 2,750 yen. "Akita no Aji" is 5,108 yen, and is full of famous Akita products. Now accepting reservations!
Very popular! Starting with the binchotan-grilled local chicken "Junwa-dori," the Akita local chicken "Hina Jidori" is exquisite. "Chicken Skin Sauce" 132 yen (tax included) The chicken skin is seared
... five times over three days to remove excess fat and lock in the flavor. "Deep-fried young chicken thigh" 759 yen (tax included) Deep-fried young chicken thigh brings out the meat juices and chicken flavor. "Special meatballs" 374 yen (tax included) Made with raw chicken, cooked to order. Mixed in fresh egg♪