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Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
4 minutes walk from Akita Station
[Right from Omachi 5-chome Bridge! ! ] A shop where you can buy a whole house/Kazuno cow
[5 minutes walk from Akita Station] Cafeterias that is open from 9am to 12am. The banquet hall on the second floor can accommodate up to 50 people.
Close to Akita Station, 1 minute away! Creative Japanese-style meal cuisine where you can enjoy Akita local sake and Local Cuisine ◎ Japanese space and completely private room perfect for banquets ♪
[7 minutes walk from JR Akita Station] A restaurant specializing in Akita's representative Hinai chicken dishes.
From daily lunch to special occasion dinner. Please enjoy the taste of the hotel chef to your heart's content.
Akita ``Material Exploration''. In addition to seasonal Akita ingredients, we explore and offer delicious food from all over the country to everyone.
Shinsei available ◆A specialty store for Hinai chicken that slaughters whole Hinai chicken at restaurant every morning. A stylish hideout space
[7 minutes walk from Akita Station] Akita beef Sukiyaki course (reservation required), Japanese-style meal restaurant where you can enjoy Local Cuisine and local sake
[Bluefin tuna] Oga Peninsula's seasonal ingredients and fisherman's huts [Sardines]
Ramen shop that turns into Izakaya (Japanese-style bar) at night - 2178 yen for 2 hours of all-you-can-drink
2 minutes walk from Akita station! ! Akita's seasonal ingredients and delicious sake! If you want to enjoy Akita to the fullest...
“Now is the season! Akita ingredients
The store is spacious and modern. The stylish Sake Bars counter has also appeared on NHK. The authentic Japanese Japanese-style meal and local sake are amazing.
[Seasonal] items at Akita Nagaya Sakaba [Local production for local consumption] ~ Carefully selected fish and vegetables ~ ★A restaurant where you can watch Namahage and folk songs★
☆June's seasonal ingredients☆...Striped jack, spear squid, freshwater radish, Honjo eggplant, bamboo shoots, turnips...etc.