Restaurants (Sake & Hidden Gem) in Funabashi

A yakitori restaurant where you can enjoy yakitori along with sake and wine ◆ A stylish space full of adult elegance

A Japanese treasure! A Yakiniku (Grilled meat) restaurant where you can enjoy Wagyu beef at its best!

[There is also a sister store "Yurukan Sakaba Nirin" nearby] Japanese sake and special obanzai Open from 15:00

5 minutes walk from Funabashi Station. Established in 1984, it is a sister restaurant of Spanish Cuisine Taverna Cadiz.

A rumored special white fish specialty store where you don't need to rely on tuna.

[A premium Yakiniku (Grilled meat) experience] Far-infrared roaster brings out the best flavor in meat

Fridays and Saturdays are by phone reservation only! ◇Close to the station◇Senbero-priced Grilled skewer and stewed horumon skewers

[Now accepting reservations for banquets] For parties and entertainment! Creative Japanese Japanese-style meal where you can enjoy Tempura, seasonal fish, and Kamado rice at an excellent cost performance.

[1 minute from Funabashi Station] Stylish space with all-you-can-eat oven-baked Peking duck for 3,980 yen! Semi-private rooms for 2 people and up. Perfect for various banquets.

1 minute from the north exit of Funabashi Station ◆ Extensive menu with great value for money, made with carefully selected ingredients ◎ Popular Izakaya (Japanese-style bar) perfect for rice crackers

The flavors of this long-established restaurant that travelers of the past relished. We will be open on Wednesdays in July.

[Neo-Japanese Japanese-style meal] with the theme of rice and miso. Many delicious dishes that will delight your taste buds, such as rice cooked in a clay pot from raw rice.

We accept reservations and consultations for parties! Tempura, sushi, sake, etc.★You can drink from noon. All-you-can-eat also available

■Currently accepting reservations for various banquets! In front of Funabashi Station! Reservations for seats are welcome! ■5 motif private room space♪

[2 minutes walk from Funabashi Station] [Superb Steak] [Carefully selected wine] [Specialty Okonomiyaki]