Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
Sukiyaki / Sushi course
Food
We want you to enjoy Sushi and seasonal dishes ``casually'', ``just having fun'', and ``without putting pressure on your shoulders''!
Drink
We want you to enjoy Sushi and seasonal dishes ``casually'', ``just having fun'', and ``without putting pressure on your shoulders''!
Set menu
- The number of people
- 2～10名
店長お薦めのコース！お酒を楽しまれる方なら、おつまみ、お食事と満足いただけると思います。可能であれば、ご予約のお電話ください。
旬の食材を使った焼物が加わり、満足のいくコース。可能であれば、ご予約のお電話ください。
Review
-
Review 113casesFollower 22PeoplePick-up reviews selected by restaurants.
【再訪】すしと創作料理のお店 に店名変更＠松茸は本格的。あなごの寿司がイチオシ
うーん、「ゆーちゅーぶで、ひがしやま」という看板を見かけながらも 一度も見てはいないのですが、やはり、一度は入ってみたかったお店でした。 ＃今頃になってみています。汗 「ひがしやま」すしと創作料理のお店 ちばTV出演！ http://www.youtube.com/watch?v=rhTs0r5mspw ＃店主ご自身でのアップですが。 ■軽く追加・・・・ 以前いっ...Find out more
2012/08 Visitation
1times
-
Review 888casesFollower 1,722PeopleSnack sushi - Sashimi or hand rolls!
About 5 minutes walk from JR Kashiwa Station. We arrived at 18:00 on weekdays and were the...Find out more
2023/05 Visitation
1times
-
Review 559casesFollower 638PeopleDelicious snacks or hand-rolled sush...
Now that the quarantine due to the coronavirus is over, I feel happy to be able to eat del...Find out more
2020/06 Visitation
1times
Restaurant information
Details
| Restaurant name |
Higashiyama
|
|---|---|
| Categories | Sushi、Seafood、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5868-1292 |
| Reservation Availability |
Reservations available
「食べログを見たのですが」と一言いただけると対応がスムーズになりありがたいです♪ |
| Address |
千葉県柏市明原1-1-5 海老原第2ビル 1F |
| Transportation |
5 minutes walk from Kashiwa Station West Exit 393 meters from Kashiwa. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ 4 counter seats, 3 table seats/6 seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Outdoor smoking area available |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Sommelier |
| With children |
Kids are welcome
We are also happy to accommodate children. (Thank you very much to the reviewers who commented. Thank you very much for your consideration.) |
| Website | |
| Phone Number |
04-7143-4225 |
| Remarks |
I was interviewed by Chiba TV. You can see the atmosphere inside the store. http://www.youtube.com/watch?v=rhTs0r5mspw Note: We are currently not open for lunch. |
閉じる
Food Sukiyaki / Sushi course
A luxurious course where you can eat both Sushi and Sukiyaki together.
Food We want you to enjoy Sushi and seasonal dishes ``casually'', ``just having fun'', and ``without putting pressure on your shoulders''!
Even though it tastes like a restaurant, the CP is high! Please enjoy it in a fun way with your colleagues and friends.
DrinkWe want you to enjoy Sushi and seasonal dishes ``casually'', ``just having fun'', and ``without putting pressure on your shoulders''!
We always have 15 brands of Japanese sake on hand, including famous sake from all over the country. Every dish is spicy! Delicious! Please enjoy the combination.
Everything I do is to make my customers happy, so as a chef I want to create dishes that everyone can enjoy!
“Everything is to make our customers happy. As a chef, I want to serve customers by creating dishes that everyone can enjoy! ” I cherish this feeling. During my training period, I not only learned how
... to cook, but also the spirit of hospitality. We sincerely hope that the taste of a Japanese restaurant is easy and enjoyable, and that we value the atmosphere of valuing our customers. We believe that the beer that goes with our meals should be the ``best-tasting beer in Japan,'' and we value the accumulation of small hospitality efforts, such as ordering ``thin beam glasses'' from the manufacturer to make the beer even more delicious. Of course, we also have seasonal dishes other than Sushi! Meat Dishes can also be enjoyed as popular kappo dishes. We always have 15 brands of Japanese sake on hand, including famous sake from all over the country. Every dish is spicy! Delicious! Please enjoy the combination.