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[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[3 minutes walk from the east exit of Matsudo Station] A hidden Creative Cuisine Izakaya (Japanese-style bar). 2 hours all-you-can-drink plan available.
Taban Birthday Celebration☆June 3rd-7th {Dinner Only} Curry, Plain Naan and Rice 50% OFF!