鰻の喜多へ 3月中旬、久し振りの訪問だ 店内ホール係のバイトさんが 卒業したばかりなのでしょう? 初々しくてカワ(・∀・)イイ!! 4月から進学か就職かわからないけ...Find out more
2024/03 Visitation
10times
鰻が食べたーいとの事でこの日は義母様、奥様と3人で訪問 義母様はお刺身、サザエのつぼ焼きに舌鼓 奥様はひつまぶし、自分は長焼きを食し 義母様とビール、ワイン、チュウハイを… ...Find out more
2023/07 Visitation
1times
まずは、食べかけの画像でスビバセン お腹空いちゃってて、即ガッツイてしまいました(笑)。 気を取り直して…。 通りに面した一連の窓が解放的です。閉塞感がないせいか、夜でも明...Find out more
2024/03 Visitation
1times
Restaurant name |
Kida
|
---|---|
Categories | Unagi (Eel)、Seafood、Dojo (Loach) |
Phone number (for reservation and inquiry) |
0439-55-3539 |
Reservation Availability |
Reservations available |
Address |
千葉県君津市久保1-8-14 |
Transportation |
565 meters from Kimitsu. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
|
Private dining rooms |
OK For 4 people |
---|---|
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Website |