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[5 minutes walk from Chiba Station] A high-quality space for adults inspired by waves. Please enjoy the fresh seafood and creative Japanese-style meal carefully selected by the owner.
3-hour banquet plan starts from 4,200 yen ♪ Chestnut pork and Japanese black beef hot pot and seasonal fish. All seats are served in private rooms.
[2 minutes from Urayasu Station] We offer authentic and delicious blowfish at a reasonable price.
[1 minute walk from Matsudo Station East Exit] A delicious unaju made with Japanese eel steamed in the Kanto style and specially grown "Hitomebore" rice
[NEW OPEN] A variety of our specialty "Cow tongue Dishes"♪ "Sea Urchin Shumai" and "Steamed Basket Dishes" are very popular!! All seats are private rooms◎
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1 minute from Minamikashiwa Station! Enjoy high-quality Kuroge Wagyu beef from carefully selected production areas in a relaxing space. There are also semi-private rooms.
Tabelog rating 3.5 or higher! This is a sister restaurant to "Bishu Bikan Nirin". ★Can be reserved for up to 50 people★
[2-4 minutes from Motoyawata Station] We offer authentic and delicious blowfish at a reasonable price.
[Funabashi 1 minute] A4 wagyu beef x rich cheese x craft beer ◎Course is 3500 yen ~ Room available for group use
[5 minutes from Chiba Chuo Station/10 minutes from Chiba Station] We offer authentic and delicious blowfish at a reasonable price.
Seats are limited for online reservations. In that case, please contact us by phone.
◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
A rumored special white fish specialty store where you don't need to rely on tuna.
Teppan-yaki using the highest quality A5 Japanese black beef and luxurious ingredients. Courses are available from 6,980 yen
[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef
[4 minutes walk from Chiba Station] Enjoy high-quality red meat! A specialty red Yakiniku (Grilled meat) yakiniku restaurant.