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The flavors of this long-established restaurant that travelers of the past relished. We will be open on Wednesdays in July.
[Now accepting reservations for spring parties] Fresh fish dishes, sake and wine. We recommend our specialty "Japanese barrel arrangement."
Enjoy the A4 rank Wagyu Steak and sashimi of fresh fish caught in the morning ◎ Along with 20 kinds of carefully selected seasonal local sake that you can enjoy tasting and comparing