Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Last updated : 2021/04/02
Restaurant name |
Sushi Jinkaku
|
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Categories | Sushi、Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
089-941-2979 |
Reservation Availability |
Reservations available
当日予約でおまかせコースは対応できません。 |
Address |
愛媛県松山市二番町1-8-4 |
Transportation |
Proceed east on Kisuke P on Yasaka-dori and go to the 1st floor on the left just after the first intersection. 263 meters from Katsuyamacho. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
20 Seats ( 8 seats at the counter, 2 private rooms for 4 to 12 people) |
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Maximum party size | 20people(Seating) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people The tatami room can accommodate up to 12 people. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin parking lot right next to it. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Remarks |
We may be open on public holidays. We accept reservations for reserved and various banquets.Please feel free to contact us. |
PR for restaurants |
[Completely private rooms available] Enjoy seasonal Sushi and seafood dishes ◆ We have exquisite shelled sea urchins purchased directly from fishermen!
Enjoy exquisite Sushi that won the Ehime Prefecture Sushi Contest and seasonal seafood dishes in a tranquil, high-quality space! We recommend the sea urchin in its shell. Since the live sea urchin is
...peeled and served after ordering, you can enjoy the high-quality texture and rich flavor. Also, every morning I go to a wholesaler in the Seto Inland Sea and sometimes purchase seasonal ingredients from my fishermen friends. We are proud of the consistency of our sushi, including the rice that is specially blended by the sommelier and Italian rock salt for Sushi to go with it. Please take advantage of takeaway.