Menu : Sakuranbo

◆Tomato slices 280 yen ◆Edamame 280 yen ◆Hiyayakko 300 yen ◆Takowasa 380 yen ◆Seared cucumber 380 yen ◆Morokyu 380 yen ◆Wasabi edamame 380 yen ◆Dashi-rolled egg with green onions 380 yen ◆Cream cheese wrapped in Prosciutto 400 yen ◆Chanja 400 yen ◆Takowasayako 450 yen ◆Whitebait radish 450 yen ◆Roasted stingray fin 500 yen ◆Yukhoe (tai or yellowtail or tuna) 500 yen

◆ pork shabu-shabu salad 690 yen ◆Japanese-style octopus and radish salad (with wasabi soy sauce dressing) 790 yen ◆ Seafood salad 790 yen ◆ Prosciutto Caesar salad 790 yen

◆Yakitori 180 yen ◆Negima 200 yen ◆Skin 150 yen ≪Limited Quantity≫ ◆Chicken chicken (wasabi mayo, plum, pollack) 180 yen ◆Chicken wings (chicken dish, chicken wings) 390 yen ◆ Cow tongue 300 yen

◆Zuri 150 yen ◆Liver 150 yen ◆Hatsu 150 yen ◆Seseli 150 yen ◆Bonjiri 150 yen ◆Assorted (5 pieces) 750 yen

◆Onion 100 yen ◆Pork kimchi roll 120 yen ◆Shiitake mushroom 150 yen ◆Wiener skewer 150 yen ◆Avocado cheese roll 180 yen ◆Petit tomato skewer 180 yen ◆Asparagus roll 180 yen ◆Green pepper cheese roll 300 yen ◆Camembert cheese skewers (black pepper or honey) ) 300 yen

◆ Grilled shishamo 400 yen ◆ Salt-grilled mackerel 450 yen ◆ Whole dried squid with plenty of liver 550 yen ◆ Yellowtail kamayaki 580 yen ◆ Squid grilled in soy sauce and butter 600 yen ◆ Roasted Atka mackerel 600 yen ◆ Shrimp and potato with lemon mayonnaise 700 Yen ◆ Steamed clams in sake or butter 700 yen ◆Salmon chanchan grilled in foil 780 yen ◆Shrimp chili with egg 850 yen ◆Scallop grilled in soy sauce butter 980 yen

◆Isobe fried chikuwa 400 yen ◆Fried burdock 400 yen ◆French fries 400 yen ◆Fried octopus 500 yen ◆Chicken skin gyoza (6 pieces) 550 yen ◆Fried dashi tofu 550 yen ◆Chicken cheese cutlet 550 yen ◆Chicken too Fried chicken 680 yen ◆Chicken Nanban 780 yen ◆Chicken in sweet and sour sauce 780 yen ◆Pork tempura with Tempura onion ponzu sauce 780 yen

◆Handmade Hamburg (grated ponzu or tomato sauce) 680 yen ◆Stewed beef offal 780 yen ◆Charcoal-grilled potato pork loin 780 yen ◆Himekko chicken breast grilled with plum wasabi 850 yen ◆Seared Himekko chicken thigh - Served with yuzu pepper - 900 yen ◆ Grilled Cow tongue 1,200 yen ◆ Seared Wagyu beef 1,200 yen ◆ Seared Wagyu beef thigh 1,500 yen ◆ Roasted Wagyu beef thigh ~ Homemade cherry sauce ~ 1,500 yen

《Limited Quantity》 Recommended cherries♪ Rarity value! Please come with alcohol.

◆Pizza with special cheese 790 yen ◆German potato pizza 790 yen *Pictured is pizza with special cheese

◆Meat sauce spaghetti 850 yen ◆Today's tomato sauce spaghetti 850 yen ◆Chicken soy sauce butter spaghetti 850 yen ◆Octopus and cabbage peperoncino 850 yen ◆Smoked salmon mentaiko cream spa 900 yen

◆ Onigiri (plum, salmon, konbu with roe) 1 piece 200 yen ◆Grilled Onigiri 200 yen ◆Miso soup 250 yen ◆1 Onigiri ball (choose your favorite toppings) + miso soup set 400 yen ◆ Ochazuke（boiled rice with tea）(plum, salmon, kelp) Takowasa/fresh fish) 450 yen ◆Grilled Onigiri ball chazuke 450 yen ◆Tai rice 650 yen ◆Takana fried rice 750 yen ◆Crispy lettuce fried rice 750 yen ◆Kimchi fried rice 750 yen ◆Crispy plum jako fried rice 750 yen

◆ Ice cream (vanilla or strawberry milk) 250 yen ◆Sorbet (apple or yuzu) 250 yen ◆Fondant chocolate ~ with vanilla ice cream ~ 600 yen