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Menu : Asatsuki

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Providing seasonal Setouchi cuisine at reasonable prices

Asatsuki

(あさつき)
Nearest station：
Katsuyamacho
[Ehime]
Categories：
Izakaya (Tavern)
Seafood
Regional Cuisine
Budget：

JPY 4,000～JPY 4,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2019/10/18

Drink Menu

[Drinks menu] *Please note that prices may fluctuate

■Beer■

Draft beer (medium) 530 yen each

Asahi Superdry.

calpis beer

Even if you don't like beer!!

Bottled beer (medium size) 530 yen each

sapporo black label

Asahi Superdry

sapporo lager

■Chuhai■ 450 yen each

Plain, lemon, lime, plum

Yuzu, Shikwasa, Mandarin oranges, Calpis

■ Square Hi Ball ■

JPY 450

■Wine■ (glass 600 yen, bottle 3000 yen)

Castelo d'Alba Douro Tinto (red)

Portugal Medium Fish dishes are best served with Portugal, which has an excellent balance of acidity and tannins.

Castelo d'Alba Douro Branco (white)

Portugal, Dry The rich mineral aroma and citrus scent will really bring out the flavor of your food.

■Plum wine■ (on the rocks or with soda)

JPY 400

Plum wine and fruit liquor: 500 yen each

Strained plum wine (Umenoyado Sake Brewery, Nara Prefecture)

Juicy and full of fruity flavor, this coarsely strained cheese has a rich, creamy taste.

Red plum wine (Wakayama Prefecture: Nakano BC)

We have soaked red shiso in 100% Nanko ume plum wine from Wakayama Prefecture. You'll be hooked on the refreshing flavor!

Honey plum wine (Wakayama Prefecture: Nakano BC)

Enjoy the mellow sweetness of natural mandarin honey and its silky texture.

Umenoyado plum wine undiluted (Umenoyado Sake Brewery, Nara Prefecture)

This mellow plum wine is packed as is without diluting it with water. Please enjoy the powerful power of plums.

Creamy plum wine (Yagi Shuzo, Nara Prefecture)

This plum wine is packed with ripe plums and has a really creamy texture.

Yuzu plum wine (Umenoyado Sake Brewery, Nara Prefecture)

The first bite brings with it a juicy aroma and flavor. The perfect balance of sourness and sweetness is irresistible...

Strained peach wine (Umenoyado Sake Brewery, Nara Prefecture)

A sweet and juicy peach dessert-like drink. Enjoy the soothing sweetness of the peach.

Aragoshi mikan liquor (Umenoyado Sake Brewery, Nara Prefecture)

The fresh taste of real mandarin oranges. Refreshing aroma and sourness. Grainy texture. Please enjoy "mandarin oranges."

Raw thick yogurt (Yamagata Prefecture: Uenogawa Brewery)

This yogurt sake is made from 100% milk from the foot of Mount Chokai in Yamagata Prefecture. It contains 80% fresh yogurt, giving it a gooey texture that needs no explanation!

■Shochu■ (on the rocks, with water, with hot water)

(Wheat) Daiban (Shirokawa Town, Ehime Prefecture)

JPY 400

The only shochu brewery in Shikoku that specializes in shochu. Enjoy the soft mouthfeel and refreshing flavor.

(Potato) Kurokirishima (Kagoshima)

JPY 400

Already a classic? Enjoy the sweetness of the black koji, the roots of Kirishima Shuzo, and its crisp aftertaste.

(Potato) Ichisho Silver (Black Koji)

JPY 600

Smooth and concentrated flavor with absolutely no off-flavors!!

(Potato) Akagirishima

JPY 600

You'll be addicted to the rich aroma and flavor of Murasaki Masari (purple sweet potato)!

(Potato) Kuroshima Beauty.

JPY 500

The mellow "Shima Bijin" sake is enhanced with the richness and sharpness of black koji!

[Keep the shochu bottle]

There are many Other too.

(Wheat) Iichiko / (Wheat) Daiban

JPY 4,000

(Potato) Kurokirishima / (Potato) Shimabijin

JPY 4,000

(Potato) Kuroshima Beauty

JPY 5,000

(potato) Issho

JPY 6,000

[Shochu] (national alcoholic beverage)

(Sweet potato) Shima Bijin (Kagoshima Prefecture: Nagashima Kenjo)

JPY 400

The most popular in Kagoshima! The mellow sweetness and subtle fragrant aftertaste are exquisite.

(Sweet potato) Gyokuro Kurokoji (Kagoshima Prefecture: Nakamura Brewery)

JPY 500

Deep flavor and powerful black koji. A masterpiece made with traditional hand-made methods.

(Sweet potato) Maeda Riemon (Kagoshima Prefecture: Shinan Sake Brewery)

JPY 600

The gorgeous fragrance and elegant taste unique to yellow koji. The sweetness of the potato spreads gently throughout the mouth.

(Sweet potato) Komaki (Komaki Brewery, Kagoshima Prefecture)

JPY 600

Brewed slowly at low temperatures and distilled slowly over time, this is an excellent product with the deep, rounded, mellow flavor unique to the Kametsubo brewing method and the rich, firm texture of the black koji.

(Potato) Potato Koji Potato (Kagoshima Prefecture: Kokubu Shuzo)

JPY 600

The original potato koji, not rice koji! The potato flavor is direct and fruity. It has a crisp aftertaste.

(Sweet potato) Tominohōzan (Kagoshima Prefecture: Nishi Sake Brewery)

JPY 600

It has a light and refreshing aroma, deep flavor and a crisp finish. It features the fruity aroma unique to yellow koji.

(Sweet potato) Kitchohozan (Kagoshima Prefecture: Nishi Sake Brewery)

JPY 600

Enjoy the solid body and deep flavor of black koji.

(Barley) Iichiko (Oita Prefecture: Sanwa Shurui)

JPY 400

Enjoy the fragrant barley shochu from the well-known "Shitamachi Napoleon."

(Barley) Chingu Kurokoji (Iki Island, Nagasaki Prefecture: Shigeie Brewery)

JPY 500

The only hand-made koji brewery on Iki Island, the birthplace of barley shochu. This shochu is aged for at least two and a half years in a kametsubo pot. This black koji shochu is full of punch and is definitely worth a sip!

Asahi (Kikaijima: Asahi Sake Brewery)

JPY 600

It has a crisp, dry taste and the deep sweetness and richness that only brown sugar can provide.

Yuragi 1/f (Oshima District: Amami Oshima Kaiun Sake Brewery)

JPY 600

A fresh aroma and taste. A refreshing drink like the wind blowing through the tropical Amami Islands.

Dabada Hifuri (Kochi Prefecture: Mutemukamuri Brewery)

JPY 600

Made with 100% high-quality chestnuts from the upper reaches of the Shimanto River, the sweet aroma and round flavor will put you in a relaxed mood.

■Sake■ (1 go 450 yen, 2 go 900 yen)

First Snow Cup Hime (Tobe Town)

A taste for sake lovers, especially when warmed.

● Sake (Japanese sake)

Chef's carefully selected!! Special 180ml bottle! Enjoy the aroma when you open the bottle.

Hatsuyuki Sakai 50% Daiginjo "Asatuki" (Tobecho Eiko Shuzo)

JPY 850

The fluffy and supple aroma and concentrated flavor will burst in your mouth. Carefully selected by the chef, it goes well with any dish.

Eiko Daiginjo (Eiko Sake Brewery, Mizobe-cho)

JPY 950

This sake was entered in the National New Sake Tasting Competition. Please enjoy its gorgeous, crisp and refined taste.

[Famous sake from eastern, central and southern Ehime Prefecture]

Drink size: 300ml (2 cups)

Kawakame Junmai Ginjo Namasake (Yawatahama Kawakame Sake Brewery)

JPY 1,200

A crisp, dry Junmai Ginjo sake with a subtle aroma and flavor that changes expression in the glass.

Eiko Junmai Ginjo "Matsuyama Mitsui" (Eiko Sake Brewery, Mizobe-cho)

JPY 1,200

This is truly Ehime sake! It has a gorgeous, juicy aroma and is packed with the deliciousness of rice.

Japanese Heart Junmai Daiginjo Namasake (Saijo City)

JPY 1,300

The mellow aroma and rich flavor and acidity typical of pure rice will have you waiting for the next dish.

■Cocktails■ 500 yen each

Cassis Soda, Cassis Orange, Cassis Oolong

Cassis Black Oolong Cassis Grapefruit

Fuzzy Navel Peach Tree Fizz Peach Oolong

■Non-alcoholic beer■

asahi dry zero

JPY 400

■Soft drinks■ 300 yen each

Oolong tea, cola, ginger ale, Calpis

POM juice (mandarin orange)・100% grapefruit juice

black oolong tea

JPY 350

■ Tanaka-san's fresh mandarin oranges ■

juice

JPY 400

cassis orange

JPY 580

fuzzy navel

JPY 580

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Asatsuki
Categories Izakaya (Tavern)、Seafood、Regional Cuisine
Phone number (for reservation and inquiry)

050-5872-5792

Reservation Availability

Reservations available

Address

愛媛県松山市二番町1-11-1 ニック二番町 1F

Asatsuki - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

1 minute walk from Nest Hotel (formerly Washington Hotel) in the direction of Yasaka Street. 1F on the left after turning right

186 meters from Katsuyamacho.

Opening hours

  • Mon

    • 17:30 - 00:00

  • Tue

    • 17:30 - 00:00

  • Wed

    • 17:30 - 00:00

  • Thu

    • 17:30 - 00:00

  • Fri

    • 17:30 - 00:00

  • Sat

    • 17:30 - 00:00

  • Sun

    • 17:30 - 00:00
  • ■ 定休日
    不定休　
Budget

￥4,000～￥4,999

Budget（Aggregate of reviews）
￥5,000～￥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

40 Seats

（ 8 counter seats / 24 sunken kotatsu seats / Private room seats for up to 10 people）

Private dining rooms

OK

For 4 people、For 6 people、For 8 people

reserved are available for 35 to 45 people, so please feel free to contact us.

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

*There is coin parking nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

The opening day

2012.10.1

Phone Number

089-997-7557

Remarks

We accept reservations for various banquets.

Send information by email

Send (by email)