Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Keishuu Horumon
(慶州ほるもん)- Nearest station：
- Categories：
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- Budget：
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Review
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Review 54casesFollower 2PeopleI went with a senior from work. First of all, the beer was completely frozen right out of ...Find out more
2023/10 Visitation
1times
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Review 56casesFollower 5PeopleGyeongju
I used to enjoy the delicious food at this restaurant, but when I visited there for the fi...Find out more
2023/06 Visitation
1times
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Review 157casesFollower 13People焼肉慶州へ、店前の桜は満開で綺麗でした。上タン、上ハラミ、カルビ、ロース、上ホルモン、キムチ盛り合わせ、などを注文しましたが、どれも美味しかったです。トマトキムチは食べたことなくと...Find out more
2024/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Keishuu Horumon
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Seafood |
| Phone number (for reservation and inquiry) |
050-5869-0389 |
| Reservation Availability |
Reservations available |
| Address |
福岡県福岡市博多区博多駅前4-9-12 |
| Transportation |
8 minutes walk from Hakata Station on the Fukuoka City Subway Airport Line 558 meters from Hakata. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
63 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Wide seat |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Website | |
| Phone Number |
092-481-3343 |
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Made by a famous store
The texture and richness are the characteristics of horumon. Grill it slowly over charcoal and enjoy it piping hot! The ingredients and sauce unique to Gyeongju will melt your tongue and soul.
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