Restaurants (For Families and Children) in Hakata

Enjoy the best of sake, side dishes, and soba at the home of Hakata Sochinju.

Hot Pot specialty store that preserves the traditional taste of Hakata [Hamada-ya]

The ultimate Hakata Motsu-nabe (Offal hotpot) specialty store created by the person who started Motsu-nabe (Offal hotpot) boom

[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available

[Difficult to reserve! Traditional ``White Miso Motsu-nabe (Offal hotpot)''] *If reservations are not possible, please also use the affiliated Imaizumi No. 1 building.

Completely private rooms available [For welcome/farewell parties and sightseeing in Hakata] A specialty store of Hakata's Local Cuisine "Hot Pot"

To customers who have made a reservation

[5 minutes from Hakata Station] The new Motsu-nabe (Offal hotpot), where you can choose between light and rich Kyushu soy sauce flavor or rich sesame miso flavor, is already a hot topic!

[All seats are completely private rooms] [All-you-can-eat Wagyu beef available] We offer the finest Yakiniku (Grilled meat) in a calm space.

[1 minute walk from Hakata Station♪] Cheers with juicy and thick domestic aged Cow tongue! A satisfying lunch starts at 11:30

Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations

You will be impressed by the ``red meat'' made from Kuroge Wagyu beef with concentrated flavor!

[2 minutes walk from Canal City] Enjoy authentic Hakata Hot Pot in a high-quality space and private room. Saturdays, Sundays, and holidays lunch hours have resumed!

[We also accept reservations for takeaway!!] 3 minutes walk from Hakata Station Chikushi Exit

[Reopening] Direct delivery from wholesale market. Excellent freshness! A Seafood Izakaya (Japanese-style bar) you can enjoy seasonal fish and shellfish.

Our specialty is earthen pot rice, which is polished on the same day and cooked to order. The meat is carefully selected Kuroge Wagyu beef from Kyushu!