Restaurants (Counter Seats & For Dates) in Hakata

Our specialty is earthen pot rice, which is polished on the same day and cooked to order. The meat is carefully selected Kuroge Wagyu beef from Kyushu!

A hideaway for adults in Gion, Hakata. Enjoy everything from aged meat to fresh meat! For entertainment and anniversaries◎

[Hakata Station Chikushi Exit] A calm shop where adults can enjoy a 7-minute walk

Enjoy Hakata food: live squid delivered directly every day, famous earthenware pot rice, chawan mushi...Please choose a private room for entertaining.

For large and small parties, go to Bakuro! It can be used in any scene. Group use available for up to 44 people!

Enjoy live fish from the Genkai Sea and the blessings of Kyushu to your heart's content.

Directly connected to Hakata Station, fully equipped with private rooms! Please enjoy our carefully selected Fried Skewers.

If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"

Located near the Chikushi Exit of Hakata Station. Enjoy Seafood dishes including live fish with a wide selection of sake. Private rooms available, perfect for entertaining guests.

[Infection Prevention Certification Store] Izakaya (Japanese-style bar) that takes precautions against the coronavirus and boasts a "private room space" and its famous sesame mackerel and stew.

The finest charcoal-grilled yakitori grilled with [Tosa Bincho charcoal]. A hideaway for adults that is frequented by foodies.

[5 minutes walk from Hakata Station] Main dining serving Italian Cuisine from an open kitchen with a lively atmosphere

[5 minutes walk from Hakata Station. Semi-private rooms available] Reservations are required for the original Japanese-style meal menu, which focuses on freshness, taste, and appearance.

[5 minutes from Gion Station] Enjoy exquisite Yakitori (grilled chicken skewers) carefully grilled over Bincho charcoal using fresh ingredients.

6 minutes from Hakata Station◆Hospitality in a high-quality Japanese space. Enjoy course meals made with expert craftsmanship and delicious sake.