Restaurants (Shochu & All-You-Can-Drink) in Hakata

The ultimate Hakata Motsu-nabe (Offal hotpot) specialty store created by the person who started Motsu-nabe (Offal hotpot) boom

Founded 51 years ago. 5 minutes walk from Gofukumachi bus stop and Gofukumachi subway station. A restaurant specializing in duck dishes, which is rare in Fukuoka.

For large and small parties, go to Bakuro! It can be used in any scene. Group use available for up to 44 people!

5 minutes from Nakasu Kawabata Station ◆ A restaurant that became the beginning of an udon Izakaya (Japanese-style bar). A famous, friendly restaurant with Hakata-specific cuisine and delicious sake.

[3 minutes walk from Hakata Station] Also appeared on Kenmin Show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.

[Difficult to reserve! Traditional ``White Miso Motsu-nabe (Offal hotpot)''] *If reservations are not possible, please also use the affiliated Imaizumi No. 1 building.

Completely private rooms available [For welcome/farewell parties and sightseeing in Hakata] A specialty store of Hakata's Local Cuisine "Hot Pot"

To customers who have made a reservation

[All seats are completely private rooms] [All-you-can-eat Wagyu beef available] We offer the finest Yakiniku (Grilled meat) in a calm space.

[1 minute walk from Hakata Station♪] Cheers with juicy and thick domestic aged Cow tongue! A satisfying lunch starts at 11:30

Available for 1 person or more [No member registration required for lunch] “Sushi lunch” at the luxurious Hakata main store, where reservations are essential.

[Near the Chikushi Exit of Hakata Station] Enjoy authentic Japanese-style meal cuisine in a quiet space where you can feel the essence of Japanese style everywhere.

[7 minutes walk from Hakata Station (Chikushi Exit)] People with children are welcome! Chikushiguchi store limited children's plate

[Reopening] Direct delivery from wholesale market. Excellent freshness! A Seafood Izakaya (Japanese-style bar) you can enjoy seasonal fish and shellfish.

Luxurious dishes such as A5 rank Japanese black beef, lobster, and abalone are served with carefully selected wine...