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A bar that has been in business for 35 years in Nakasu, Hakata and has been supported by many customers! Enjoy our proud dishes and a relaxing atmosphere!
[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!
Enjoy yakitori, alcohol, and Hakata in a calm atmosphere! A hideaway ``adult bar'' near the Haruyoshi intersection
★New wing open★Close to Fukuoka Airport/Early summer trip to Hakata/Nakasu★Rich Hakata Hot Pot and horse meat delivered directly from Kumamoto
Enjoy locally grilled eel and exquisite Japanese-style meal in a relaxing Japanese atmosphere.
Try horse sashimi from Fukuoka and Tokushima 100 types of shochu and many local sakes
Directly connected to Tenjin Station ◆Our restaurant allows you to enjoy delicious Kyushu dishes such as the famous "broiled Motsu-nabe (Offal hotpot)" in one meal. Even for everyday use◎
Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!
Izakaya (Japanese-style bar) in Hakata where the island's spirit flourishes.
“Good encounter with good drinks tonight” Small restaurant “Sonohen”
The ultimate Hakata Motsu-nabe (Offal hotpot) specialty store created by the person who started Motsu-nabe (Offal hotpot) boom
[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!
[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.
A long-established store located in Nakasu that serves fresh seafood and the taste of Hakata.
◆5 minutes from Tenjin Minami Station◆ A ``mackerel specialty store'' where you can fully enjoy fresh mackerel caught in the morning!
[Authentic Motsu-nabe (Offal hotpot) and Kyushu cuisine] Kawano Basashi course with all-you-can-drink 5,500 yen (tax included) Coupon available
[100 years since establishment] A Hakata mizutaki specialty store that continues to be loved for its traditional taste and heartfelt hospitality.