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Japanese-style meal restaurant that brings out the unique characteristics of carefully selected ingredients from all over the country and serves them as a ``taste of Hakata.''
Not only does the food taste delicious, but we also offer a fun time and the best scenery in Nishinakasu.
[5 minutes walk from Nakasu Kawabata Station] The sashimi of the two major fresh fish "Goto mackerel" and "Tsushima conger eel" is delicious! !
We are proud of our direct-delivered fresh fish sashimi! Authentic Seafood tavern/ Izakaya (Japanese-style bar) with delicious seasonal fish and Japanese Japanese-style meal prepared by chefs with skill and heart.
A blowfish restaurant in Nakasu that has registered invoices and has been in business for 55 years. Enjoy high quality fish ara and stonefish! Plenty of local fish too
Founded 50 years ago / Private rooms available / Courses available / Tabelog points can be used!
◎Open from 4pm! Horigotatsu seats and terrace seats available ◆Many Hakata dishes such as sesame mackerel and Motsu-nabe (Offal hotpot)!!
Supervised by the former Kokonoe master [Mind/Technique/Body Healing Hakata] Enjoy grilled blowfish, soft-shelled soft-shelled turtle, tecchiri, and Chanko nabe in Nakasu
[Takumi Dojo NEW opening in July 2022! ] A Sushi specialty restaurant produced by Teraoka. Details in the notes section
1 minute from Nakasu Kawabata Station ◆We offer Japanese-style meal and Sushi made with carefully selected seasonal ingredients at affordable prices. A high-quality beautiful space that feels seasonal
[5 minutes from Nakasu Kawabata Station] Enjoy fresh fish and seasonal vegetables with alcohol at an atmospheric Izakaya (Japanese-style bar) in Ningyo Koji.
[Hideaway for adults] Enjoy seasonal Japanese Japanese-style meal that takes time and effort to enjoy both visually and tastefully. For reserved, entertainment, dinner parties, etc.
☆OPENING November 2022☆ A high-quality space for adults overlooking the night view and food stalls of Nakasu!
[Private room available] 1 minute walk from Nakasu Kawabata Station! You can enjoy the famous "Hakata Guru Guru Torikawa" fresh fish from local Kyushu!
From May 19th, we will also be open on Sundays. Monday to Friday 17:00-23:00, Saturday 15:00-23:00, Sundays and holidays 15:00-22:00
We are proud of our sesame mackerel and giblet hotpot made with Yobuko's famous live squid and Motsu-nabe (Offal hotpot) from Goto!
Delicious food for cheap! Don't use any chemical seasonings!