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A soba Izakaya (Japanese-style bar) in Hakata where you can eat Cow tongue and finish with soba!
Enjoy the taste of mackerel and Kyushu! This is a restaurant where you can rediscover the charm of mackerel. We also have 100 types of Japanese sake!
Experience the four seasons unique to Japan through food such as natural live fish, seasonal vegetables, and Wagyu beef from Kyushu... [Shunsai Sasa]
[Private rooms available] Be sure to try the pork shabu shabu (Yoshiju pork) that can be eaten raw and steamed Itoshima vegetables!
We have plans perfect for this season's welcome and farewell parties. Dishes unique to Hakata and sake carefully selected by the proprietress are also available ◎
Enjoy charcoal-grilled dishes and yakitori in a restaurant with a Japanese atmosphere for adults. Green onion hotpot made with Itoshima Mibuta is also very popular.
[1 minute walk from Nakasu Kawabata Station ☆ Hakata Riverain] Enjoy Ishihara beef, which is only available at our store in Japan
[5 minutes walk from Nakasu Kawabata Station] The sashimi of the two major fresh fish "Goto mackerel" and "Tsushima conger eel" is delicious! !
≪Body and punchy beef bone Ramen x Korean Cuisine Enjoy a variety of arranged Korean Cuisine!
[5 minutes from Nakasu Kawabata] Completely private room for 2 people ~ OK / Authentic Italian Cuisine
We are proud of our sesame mackerel and giblet hotpot made with Yobuko's famous live squid and Motsu-nabe (Offal hotpot) from Goto!
[5 minutes from Nakasu Kawabata Station] Robatayaki meat boasts the best grilling! Enjoy a variety of a la carte dishes with a drink in hand◎