Course details : Yakiniku COWSI(ヤキニクコウシ) - Tenjin Minami(Yakiniku (BBQ Beef))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A store specializing in aged fillet and Cow tongue directly managed by a butcher shop

Yakiniku COWSI

(Yakiniku COWSI)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Set menu

Directly managed by a butcher! Specialty! [Aged fillet and aged Cow tongue] We offer horse sashimi with grilled fillet and tongue in chunks, and our proud aged beef Hamburger as a final dish. Please enjoy the lean and refreshing aged fillet to your heart's content! 12 dishes 7,000 yen (tax included)12dishes

You can eat a full meal of filet! Fillet aged in our own aging room, domestic Cow tongue The meat is almost fat-free and bright red. The meat is aged for 72 hours in salt and spices. The flavor is concentrated and the muscle fibers are loosened, resulting in a soft and tender meat.

JPY 7,000(tax included)
The number of people
2 ~ 6

Most popular
All you can drink

A course to enjoy fillet meat prepared by a butcher directly managed by a butcher shop [A chunk of domestic beef fillet aged for 72 hours!] We will serve you our proud Hamburger at the end. Please enjoy the refreshing aged fillet to your heart's content! 9 dishes for 5,500 yen (tax included) + all-you-can-drink for 8,000 yen [tax included]9dishes

You can eat a full meal of filet! Possible to follow fins! The meat is almost fat-free and bright red. The meat is aged for 72 hours in salt and spices. The flavor is concentrated and the muscle fibers are loosened, resulting in a soft and tender meat.

JPY 5,500(tax included)
The number of people
2 ~ 6

Directly managed by a butcher store! Enjoy meat to the fullest [Aged fillet, Cow tongue, sirloin and sea urchin] Fresh meat sashimi and rare Wagyu beef Halami sashimi are our specialties Hamburger. Enjoy the lean and crispy aged fillet to the fullest! 13 items, 9,000 yen (tax included)13dishes

You can eat a full meal of filet! The fillets are from Holstein steers (mother cows after they have been milked) from Hokkaido, Japan. The meat is almost fat-free and bright red. The meat is aged for 72 hours in salt and spices. The flavor is concentrated and the muscle fibers are loosened, resulting in a soft and tender meat.

JPY 9,000(tax included)
The number of people
2 ~ 6

Enjoy the finest cuts of meat that can only be found at a butcher shop. [Enjoy the special cuts of aged tongue domestic beef aged for 72 hours, Chateaubriand, Wagyu beef sagari, and skirt steak! ! ] All meat is grilled to the best doneness by our butchers. 13 items 12,000 yen (tax included)13dishes

Using fillets and tongue with concentrated flavor in our own aging room The meat is almost fat-free and bright red. The meat is aged for 72 hours in salt and spices. The flavor is concentrated and the muscle fibers are loosened, resulting in a soft and tender meat.

JPY 12,000(tax included)
The number of people
2 ~ 6

JPY 2,500(tax included)
The number of people
2 ~ 6

"Most popular" mark is displayed for set-menus with the highest number of online bookings over the past 30 days, of which at least five have been made.

Restaurant information

Details

Restaurant name
Yakiniku COWSI(Yakiniku COWSI)
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern)
Phone number (for reservation and inquiry)・Inquiry

050-5597-4384

Reservation Availability

Reservations available

Address

福岡県福岡市中央区渡辺通り五丁目15-6 にしき壮1号 1F

Transportation

10 minutes walk from Fukuoka Tenjin Station

261 meters from Tenjin Minami.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Wed

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Thu

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Fri

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Sat

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Sun

    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Public Holiday
    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • Before Public Holiday
    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • After Public Holiday
    • 11:00 - 15:00

      (L.O. Food14:30)

    • 18:00 - 23:00

      (L.O. Food22:00)

  • 月曜日が祝日の際は営業しております。
Budget

¥6,000~¥7,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥6,000~¥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、AMEX)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT2290001069970

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

No charge

Seats/facilities

Number of seats

6 Seats

Maximum party size

7people(Seating)、8people(Standing)
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Ashtray installed outside the store

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children |Date

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,BYOB

With children

Kids are welcome

The opening day

2017.6.6

Phone Number

092-724-4400

Remarks

Sister store information “Akamiya COWSI” https://tabelog.com/fukuoka/A4001/A400103/40037316/ “Koshi Camp” https://tabelog.com/fukuoka/A4001/A400104/40049315/

Online booking