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[2 minutes walk from Nishitetsu Fukuoka] Authentic Motsu-nabe (Offal hotpot) in a sophisticated space.
Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!
[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!
Quality food, hospitality, and seating space. The elaborate “Yamaya Bettei Nishinakasu”
4 minutes from Nishitetsu Fukuoka Station (Tenjin) ◆ Be sure to try our proud "Exquisite Black Wagyu Beef Offal Motsu-nabe (Offal hotpot)"! Even more advantageous after 22:00♪
[1 minute from Fukuoka Station] Great value for money and yakitori with plenty of delicious meat in a simple space for adults ♪ Plenty of items available ◎
[Within walking distance from Hakata Station] 3 minutes walk from Canal City! A popular Motsu-nabe (Offal hotpot) frequented by celebrities and famous athletes.
Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.
Spreading a new hormone culture from Takasago, Fukuoka City! A new taste of hormone cooking!
[Open until 4am the next day] Over 40 types of charcoal Grilled skewer! Enjoy the freshest morning pull yakitori in a modern Japanese space in Haruyoshi
The finest charcoal-grilled yakitori grilled with [Tosa Bincho charcoal]. A hideaway for adults that is frequented by foodies.
Established 35 years ago. Please enjoy the taste unique to Hakata's long-established offal Motsu-nabe (Offal hotpot) specialty store!
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[Hakata specialty mentaiko Motsu-nabe (Offal hotpot)] Hakata specialty dish sesame mackerel, Hot Pot! We recommend Tabelog limited course!
This private room overlooking the Naka River can be used for a variety of occasions, including small parties, entertainment, and get-togethers.
[For various banquets] In the fish tank, you can enjoy live natural fish and squid delivered directly from Yobuko!! You can enjoy fresh seafood dishes ☆
☆In the season of fresh greenery☆Cheers with delicious sake and snacks♪Smoking is OK! Solo diners are also welcome♪
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! All you can drink craft beer ♪