Sushi (Card Payment) in Watanabe Dori Sta.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

Fresh fish and shellfish restaurant with many local regular customers

熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎

A sushi restaurant with 9 counter seats run by a married couple. Enjoy the consistency that takes advantage of the ingredients, created by Kyushu's fresh fish and craftsmanship.

☆In the season of fresh greenery☆Cheers with delicious sake and snacks♪Smoking is OK! Solo diners are also welcome♪

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

Private rooms available. Edomae Sushi made with the skill of a master chef and Japanese-style meal courses are available from 12,000 yen.

[2 minutes from Yakuin Odori Station] Enjoy the finest sushi and other dishes made with the charming ingredients of Amakusa and delicate craftsmanship.

["To a quiet famous store"]

Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.

Truly special! Enjoy authentic sushi made with the highest quality ingredients in front of a large screen monitor.

Protect what needs to be protected, and destroy what needs to be broken.

[3 minutes from Yakuin Station] Our proud Seafood dishes are made with plenty of local fresh fish. A shop where the personality of the owner overflows

Available for 1 person or more [No member registration required for lunch] “Sushi lunch” at the luxurious Hakata main store, where reservations are essential.

Enjoy reasonably priced Hakata-mae Sushi and local sake in the middle of Tenjin.

Enjoy authentic Japanese cuisine such as fish dishes and Tempura using carefully selected seasonal Japanese-style meal in a stylish space ◇ For a date or companion

5 minutes from Tenjin Station Traditional techniques passed down through generations

[New Year's party in a private room] A variety of carefully selected ingredients carefully selected by the chef ◇ Enjoy seasonal delicacies in a calm Japanese atmosphere