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We have seats available today, July 2nd! Please contact restaurant directly on the day!
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Please enjoy Hakata Kuroge Wagyu beef and Kagoshima Kurobuta pork at your leisure.
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
[8 minutes walk from Tenjin Station] Wine and creative skewers in a calm space ◎ Courses start from 4,000 yen ♩ Completely private room
Authentic, long-established taste loved in Hakata [founded 35 years]! Many celebrities visit
[A hideaway in the center of Fukuoka Tenjin] Robata cuisine and sake restaurant
[Right from Tenjin Station! ] Tenjin's largest fish tank is a small aquarium that changes every day!
[Directly managed by JA Kagoshima Keizairen] A shop where you can enjoy Kagoshima black beef that won the National Wagyu Beef Competitive Exhibition for 7 consecutive years
Enjoy smoked Motsu-nabe (Offal hotpot) and Hakata tomabushi, homemade dishes in a relaxing space.
Motsu-nabe (Offal hotpot) Imaizumi Main Branch is one of Fukuoka's leading Motsu-nabe (Offal hotpot) specialty restaurants, and is popular for its white miso soup and large pieces of motsu.
The third Umeboshi store after Daimyo and Nishishin will open in 2022! Feel free to drink alcohol from a little early...
For online reservations, please use Instagram's [Reserve Seats] or Google!
For online reservations, please use Instagram's [Reserve Seats] or Google.